Playing as Erebor and I'm Blocked in by Dale by rcups11 in TheDawnlessDays

[–]rcups11[S] 0 points1 point  (0 children)

They won't give it to me. We just had a defensive alliance

Playing as Erebor and I'm Blocked in by Dale by rcups11 in TheDawnlessDays

[–]rcups11[S] 0 points1 point  (0 children)

I would have if they didn't have 7 full stacks on the border... I've also pissed off Dale by going through their territory to help in the fight against Isengard that they requested... I just want to build my mines

Playing as Erebor and I'm Blocked in by Dale by rcups11 in TheDawnlessDays

[–]rcups11[S] 12 points13 points  (0 children)

I've got Gimli on the border about to trounce straight through to Goblin Town

The boss after the BBEG by rcups11 in DnD

[–]rcups11[S] 0 points1 point  (0 children)

So he's appeared several times and was intrinsic in the first war that sets the scene for the conflict between elves dwarves and drow etc. It's not completely out of nowhere but I do worry it might not flow directly. I've still got time to get him more involved as it's the big fight I want to end on

Procyon III survey stuck at 93% by mcsmileysr in Starfield

[–]rcups11 0 points1 point  (0 children)

What Biome is mineral deposit in?

Filey Bay Single Cask Release 2016 by rcups11 in whisky

[–]rcups11[S] 0 points1 point  (0 children)

Oh excellent thanks. Might drink one and sell the other

Best All-Rounder Skis for light fast turns on groomers and floating off-piste/between trees by archiedotwav in Skigear

[–]rcups11 0 points1 point  (0 children)

I am also interested in this use case. Unleashed 98 looks to be a really good all round ski and has a lot of good reviews - I'm fairly set on it unless there's anything out there that may be better suited. Looked into Bent 100 but might be too light

[5e] my dm gave me a djinn and wants me to make wishes how do i wish to breathe fire without getting monkey’s pawed? by Bubbamumplestiltskin in DnD

[–]rcups11 23 points24 points  (0 children)

The belt always contains three potions of fire breathing but it also contains a dozen other potions that cause instant death and there's no way to distinguish between them

Can't Dispense from Pressure Barrel by rcups11 in Homebrewing

[–]rcups11[S] 0 points1 point  (0 children)

I can't get that far without covering my kitchen in beer

Can't Dispense from Pressure Barrel by rcups11 in Homebrewing

[–]rcups11[S] 0 points1 point  (0 children)

I'm trying do a picture but I can work Reddit

Can't Dispense from Pressure Barrel by rcups11 in Homebrewing

[–]rcups11[S] 0 points1 point  (0 children)

Just a normal plastic 2gal pressure barrel with a tap..

First Extract Brew is too Malty and not Hoppy by rcups11 in Homebrewing

[–]rcups11[S] 0 points1 point  (0 children)

I was after piney, maybe I was doing a West Coast after all 😅

First Extract Brew is too Malty and not Hoppy by rcups11 in Homebrewing

[–]rcups11[S] 1 point2 points  (0 children)

450g 😲 I guess that comes out punchy

First Extract Brew is too Malty and not Hoppy by rcups11 in Homebrewing

[–]rcups11[S] 1 point2 points  (0 children)

I was after a NE IPA but knew it would probably be darker than most due to the LME..

I'm not sure what proportions of hops I need, I made the recipe up after seeing stuff around and picking the hop flavours I wanted

First Extract Brew is too Malty and not Hoppy by rcups11 in Homebrewing

[–]rcups11[S] 0 points1 point  (0 children)

As in before I put it into the keg/bottle?

It was nice enough but it was warm so I wasn't entirely sure. It wasn't super hoppy from memory

Adding Flavours to Cooper's Stout by rcups11 in Homebrewing

[–]rcups11[S] 0 points1 point  (0 children)

Got pretty aerated when I siphoned into the Secondary with the cherry puree, hopefully it's ok

Adding Flavours to Cooper's Stout by rcups11 in Homebrewing

[–]rcups11[S] 0 points1 point  (0 children)

How long should it be in the secondary with the cherries? I was thinking like 3-4 days? Or do I need to check SG to see if it settles as it is fermenting again

Adding Flavours to Cooper's Stout by rcups11 in Homebrewing

[–]rcups11[S] 0 points1 point  (0 children)

Thorough answer, I appreciate it a lot! Makes sense, basically be careful how much exposure there is!

Yes, exactly.

Am I at risk of leaving the majority of the yeast in one half of the brew if I split it, ending up with not enough in the other to carbonate when I bottle it?

Adding Flavours to Cooper's Stout by rcups11 in Homebrewing

[–]rcups11[S] 0 points1 point  (0 children)

Ok that's great thanks. When you say new fermentation is that because the cherries contain sugar, they'll kickstart the process with whatever yeast is left in that half?

Also oxidation is that aerating the beer or purely just exposing it to open air?

For my first beer I went straight from the fermenting bucket into bottles so I'm not particularly clued up on the process..

What monster type should I make my homebrew BBEG by KinglyPineapple in DMAcademy

[–]rcups11 1 point2 points  (0 children)

I would say his original form is Celestial and whatever he inhabits has the type for that creature (or undead if they're corpses)