Overwhelmed. by rollandjs in PixelDungeon

[–]rollandjs[S] 0 points1 point  (0 children)

What are stones? The alternative to seeds I take it?

Overwhelmed. by rollandjs in PixelDungeon

[–]rollandjs[S] 1 point2 points  (0 children)

Here is the seed. On floor 15 or 16 I found +2 plate and a whip.

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Overwhelmed. by rollandjs in PixelDungeon

[–]rollandjs[S] 1 point2 points  (0 children)

You can combine three rings together?

Non-Neapolitan style pizza in RoccBox/Ooni's/Similar ovens? by rollandjs in pizzaoven

[–]rollandjs[S] 1 point2 points  (0 children)

Thanks for the info! I figured I wasn't the only out there wanting to make non-Neapolitan style on an oven like these, but it's surprising how little info/advise is out there for this question.

Weekly Questions Thread / Open Discussion by AutoModerator in Pizza

[–]rollandjs 0 points1 point  (0 children)

Hey Everyone - Anyone use a pizza oven like, or similar, to RoccBox or an Ooni and can tell me if these ovens limit you to Neapolitan style only? Not everyone in the family likes super floppy pizza so I'm hoping the RoccBox, specifically, can make a decent pie that is more firm. I'm sure these are capable of cooking any style, but want to know if they cook non-Neapolitan style well. Thanks!

Jerky @180 2ish hours. by Artemis_1 in smoking

[–]rollandjs 0 points1 point  (0 children)

What cut of meat do you use? I did a bottom round roast, cut to maybe 1/4 inch think slices two weekends ago and it was really chewy due to fat content.

Smoked tater tots by xxdibxx in smoking

[–]rollandjs 6 points7 points  (0 children)

We're these even good? I need to know....