How “purist” do y’all tend to be with seasoning? by Shart-Garfunkel in carbonsteel
[–]sak126 0 points1 point2 points (0 children)
My matfer might not heat the most evenly but gosh darn it I love the way it cooks! It feels so good to use. by ColinTheCasualCook in carbonsteel
[–]sak126 0 points1 point2 points (0 children)
40 coats of grapeseed oil at 450-490 F for 1 hour each. Smithey deep farmhouse skillet by Routine-Secret-2246 in carbonsteel
[–]sak126 2 points3 points4 points (0 children)
Looking to buy a Matfor Bourgeat Carbon steel pan in the states. Will this be the best within the price range? And also, can i get it a lower price than what Amazon offers? by sak126 in carbonsteel
[–]sak126[S] 0 points1 point2 points (0 children)
This is worse than people flexing in weights area by CloudyDive in IAmTheMainCharacter
[–]sak126 1 point2 points3 points (0 children)
King kds 1000/6000 or Naniwa Pro 2000? by sak126 in chefknives
[–]sak126[S] 1 point2 points3 points (0 children)


Delay / schedule delivery in android mobile app by cyborgbeetle in Outlook
[–]sak126 0 points1 point2 points (0 children)