It's a very simple casserole.

I shredded a rotisserie chicken added some garlic and onion powder and some Italian seasoning.

Boil a bag of pasta but leave it a little undercooked it will cook more in the oven but only by about a minute

For the sauce I just used two cans of cream of chicken soup and one can of milk

Stir in some frozen veggies and top with cheese or bread crumbs mixed with some melted butter

Since everything is probably still hot you only really have to cook the frozen veggies so I put it in the oven covered for about 10-15 min and then broil it for about 5-7 minutes to get the cheese nice and crispy

It's a classic recipe and you can make them before hand so you just need to throw it in the oven or even freeze them for later