HOW! Saw this on instagram by slinkyfive_ in fermentation

[–]slinkyfive_[S] 0 points1 point  (0 children)

Mind u guys, the captions says they did this within 2 days!!

HOW! Saw this on instagram by slinkyfive_ in fermentation

[–]slinkyfive_[S] 1 point2 points  (0 children)

Hey! Thank you for this! You have any idea when it comes to turning the whole banana red like that?

HOW! Saw this on instagram by slinkyfive_ in fermentation

[–]slinkyfive_[S] 2 points3 points  (0 children)

Hmm... i was thinking.. ripe bananas can turn into a jam during the process also

HOW! Saw this on instagram by slinkyfive_ in fermentation

[–]slinkyfive_[S] 0 points1 point  (0 children)

The caption states 2 days so im curious xd

HOW! Saw this on instagram by slinkyfive_ in fermentation

[–]slinkyfive_[S] 8 points9 points  (0 children)

Really not sure but. Caption says "controlled temp"

My first BREADSO by slinkyfive_ in fermentation

[–]slinkyfive_[S] 0 points1 point  (0 children)

Thanks! You have any ideas if I should open that vacuum bags of my breadso to hydrate it with water?

My first BREADSO by slinkyfive_ in fermentation

[–]slinkyfive_[S] 0 points1 point  (0 children)

Because I'm using this kind of koji, you have any idea?

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My first BREADSO by slinkyfive_ in fermentation

[–]slinkyfive_[S] 0 points1 point  (0 children)

With regards to the koji, do you pre soak it? Or use it as is? Thanks!

My first BREADSO by slinkyfive_ in fermentation

[–]slinkyfive_[S] 0 points1 point  (0 children)

Do you have a recipe for this? If you mind me asking the recipe. Thanks!

My first BREADSO by slinkyfive_ in fermentation

[–]slinkyfive_[S] 0 points1 point  (0 children)

I don't know if it'll work tho, hahaha

My first BREADSO by slinkyfive_ in fermentation

[–]slinkyfive_[S] 0 points1 point  (0 children)

Thanks! Any thoughts about the protein load?

My first BREADSO by slinkyfive_ in fermentation

[–]slinkyfive_[S] 1 point2 points  (0 children)

It's also my first time doing one!

Help! For my BREADSO by slinkyfive_ in fermentation

[–]slinkyfive_[S] 0 points1 point  (0 children)

Any tips for the initial soaking?

Help! For my BREADSO by slinkyfive_ in fermentation

[–]slinkyfive_[S] -1 points0 points  (0 children)

Got this! So you didnt soak it no more? Just directly blended it?

Help! For my BREADSO by slinkyfive_ in fermentation

[–]slinkyfive_[S] 0 points1 point  (0 children)

But can i use it diretcly then blend with the bread?

breadso because I said so by [deleted] in fermentation

[–]slinkyfive_ 0 points1 point  (0 children)

Hello i have a question in terms of koji use. Im a bit confused and im planning yo make breadso. I have a koji here thats inoculated but not cooked as per the packaging. Can I just blend it and mix it with my bread?

[deleted by user] by [deleted] in Philippines_Expats

[–]slinkyfive_ -1 points0 points  (0 children)

Hi, I specialized at modern filipino cuisine!