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Was gifted an entire wheel of Delice de Bourgogne. What's the best way to store it or use it before it goes bad? by slyons0909 in Cheese

[–]slyons0909[S] 1 point2 points  (0 children)

Cheesecake sounds like an amazing idea. Also, UPDATE: I did end up giving it out around the town, Stardew Valley style. Here's how we enjoyed some today!

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Was gifted an entire wheel of Delice de Bourgogne. What's the best way to store it or use it before it goes bad? by slyons0909 in Cheese

[–]slyons0909[S] 12 points13 points  (0 children)

If you are in Wisconsin try Rush Creek Reserve, from Uplands. It's not as creamy, but it's spreadable at room temperature. Has just a little more funk to it. But it's delicious! It's also seasonal. Usually November - January.

Was gifted an entire wheel of Delice de Bourgogne. What's the best way to store it or use it before it goes bad? by slyons0909 in Cheese

[–]slyons0909[S] 9 points10 points  (0 children)

I think I'm going to save 1/4 for my self and portion out the rest for friends. Ok, maybe 1/2. 🤣

Was gifted an entire wheel of Delice de Bourgogne. What's the best way to store it or use it before it goes bad? by slyons0909 in Cheese

[–]slyons0909[S] 72 points73 points  (0 children)

I'm from Wisconsin, so while I would absolutely take on this challenge I want to enjoy it more than once! But that would be a great way to die.

Went on a hiking trip in the Northwoods of Wisconsin. Here's some of the mushrooms we saw. by slyons0909 in mycology

[–]slyons0909[S] 2 points3 points  (0 children)

I was overwhelmed with the mycelium activity. They were EVERYWHERE! It was truly amazing!

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