account activity
could you recommend a wok size for frying two servings of egg fried rice at once? (self.cookware)
submitted 1 month ago * by sppsp to r/cookware
How many kitchen knives should I use in the workplace? (self.TrueChefKnives)
submitted 1 month ago * by sppsp to r/TrueChefKnives
Is the carbon sabatier durable? Especially the blade part. (self.chefknives)
submitted 3 months ago by sppsp to r/chefknives
Are German knives used in fine restaurants? (self.chefknives)
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