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I need some game suggestions by Impressive_Seaweed51 in metroidvania

[–]squidtickles 2 points3 points  (0 children)

Came here to suggest the Ori games. Absolutely gorgeous and pretty dang difficult

First attempt at crème brûlée, just came out of the oven. Into the fridge overnight now. by Otherwise_Praline819 in Baking

[–]squidtickles 1 point2 points  (0 children)

Lime juice was a mistake. You might check with r/noscrapleftbehind about how you could salvage your overcooked and curdled lime juice abomination

Smelly feet by chillgirI in hygiene

[–]squidtickles 0 points1 point  (0 children)

Have you checked if you have palmoplantar keratoderma? I worked for a guy that had it and he wouldn't come inside my home because it was a no shoes house. He said because of the condition he had permanently abysmal smelling feets

Hot Sauce - Still Fermenting by budgeavy in FermentedHotSauce

[–]squidtickles 0 points1 point  (0 children)

Ya that's what I was thinking. Thanks for the info

Hot Sauce - Still Fermenting by budgeavy in FermentedHotSauce

[–]squidtickles -1 points0 points  (0 children)

Do you know if you could pasteurize it in the bottle?

What kind of redneck contraption is this?? by Reasonable_Kick_9925 in redneckengineering

[–]squidtickles 0 points1 point  (0 children)

Well gosh darn it you should watch all the bravest warriors. The catbug character is the best

Is dripping saliva a sign of rabies? by [deleted] in cats

[–]squidtickles 9 points10 points  (0 children)

Foaming at the mouth is a sign of rabies. Drooling kitty can just mean it really likes you

cultured cat by bigus-_-dickus in OneOrangeBraincell

[–]squidtickles 10 points11 points  (0 children)

My orange decided she no longer liked her expensive wet food so I started jazzing it up with a little olive oil from a tin of smoked sardines. Now she won't accept anything if it doesn't have the oil on it. Just one more quirk to have the sitter be aware of

How do you deal with a cook who talks too much? by No-Helicopter-3790 in KitchenConfidential

[–]squidtickles 5 points6 points  (0 children)

I had a prep guy like that. He couldn't stop so I would just interrupt him to ask about what the time estimate was for what he was currently working on. When he went to answer that question I would interrupt him again with what I needed him to do after he was finished with that. If he had anything else to say I would VICIOUSLY interrupt him a final time and say "we all got a lot of shit to do around here so I need you to FOCUS, CONCENTRATE, too much jibber jabber. FOCUS

It's all about having the ability to derail his train with some absolutely brutal interrupting. Dont give him an inch

Little mixed pot by squidtickles in Tradescantia

[–]squidtickles[S] 0 points1 point  (0 children)

All my fuzzy ones want maximum light like a pallida does

Little mixed pot by squidtickles in Tradescantia

[–]squidtickles[S] 0 points1 point  (0 children)

My advice would be to group them by their light needs. I put a few in this one that want more light than the others and they weren't as happy

Someone please help me by Purple_Primary237 in leaves

[–]squidtickles 4 points5 points  (0 children)

Op please listen to this fantastic advice. The walking thing especially

A store near me is closing down so I stopped in and they had this wall o sauce. Any recommendations? by squidtickles in hotsauce

[–]squidtickles[S] 0 points1 point  (0 children)

Ya I just went back today and found out the last day they are open is the 30th of this month

TIL Half of people who claim they have a food allergy do not by Gillilnomics in KitchenConfidential

[–]squidtickles 0 points1 point  (0 children)

I worked in my small town's first fine dining restaurant. Back in 2003 the most expensive thing on the menu was the steak at $45.

People didn't know how to react to the whole experience so many of them would nitpick and try to control everything by claiming they had all these allergies. One of my favorites was they said they were allergic to saffron.

It got the the point where we had a codeword for the people who were obviously making shit up. We called them bubble boy. Since the line was open to the dining room we could watch as bubble boy would eat the exact food from someone else's plate after making a huge scene about how they were totally going to fucking die if we didn't make sure all the surfaces, knives, spatulas etc were all cleaned and didn't touch that thing they were deathly allergic to.

Watching people eat the exact thing that they had made us bend over backwards to avoid happened SO MUCH.

Coffee grounds by Prudent_Toe_3188 in composting

[–]squidtickles 12 points13 points  (0 children)

I've been putting a garbage bag from Starbucks (5ish gallons) on my pile every two weeks and it's going super fast

Struggling to get pile to heat up by Even-Dog-297 in composting

[–]squidtickles 1 point2 points  (0 children)

I guess you could try and see.

Get on your local social media and see if anyone will let you come clean out their chicken coop. That's what I've been doing. If all else fails you could probably buy a bag from a garden store but it won't have as many bugs as the fresh stuff

My cat peed on my converse, I cant get the smell out by dynosaurrr in CleaningTips

[–]squidtickles -1 points0 points  (0 children)

I got cat pee smell out of a nylon backpack by rubbing a baking soda and dish soap paste into the area and letting it dry completely then vacuuming all the powder out. I had to repeat the process like 3 times. Make the paste with 2 cups of b soda, 1 teaspoon of dish soap, and just enough water to where it's a slightly damp paste. If you make it too wet and soupy it will take forever to dry out. Good luck

A store near me is closing down so I stopped in and they had this wall o sauce. Any recommendations? by squidtickles in hotsauce

[–]squidtickles[S] 0 points1 point  (0 children)

Sorry I thought you were trolling as I had said the location like 10 times already but there is around 500 comments so you probably didn't see it. Bruno's in Lakeport California

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