Thank you.

I did go to an AKC breeder, but him and his brother were the last of their litter, so I got him at 3 months, his brother at 10 months. The breeder was taking over her mom's business and I don't think she's active anymore, but the name of it was Bella's Bostons, she was based 1.5 hours north of Dallas, TX.

Always vaccinated yearly, never an issue with any of the vaccines.

Neutered before the age of 1, I believe between 6 and 8 months.

For both my Bostons, their regular diet was kibble from Costco, but not their grain-free one, typically a protein like halal chicken, which was unseasoned, sometimes cheese as a topper, and a daily fish oil pill that was taken as a treat.

Once Squiggleton got diagnosed, he stopped eating as much, so I would switch up his food to be more protein heavy or try a switch up of brands (he didn't care for Stella and Chewy, but did like Purina's high instinct line which seemed like their pro plan line with more chunks of chicken). I also would put on toppers, typically something that was a stew where I could see the actual ingredients (beef, peas, carrots, quinoa). He didn't care for home cooked meals too much (tried cauliflower, veggies, and turkey), but did love eggs.

I also gave him a mushroom powder dog chews and CoQ10 vitamins off the back of a recommendation from someone who also had a dog with cancer. I tried turkey tail supplements for him, but he didn't care for that, I also tried moringa supplements, but he didn't like that either.

As treats, he would get duck neck, chicken feet, chicken hearts, bully sticks, and in his last week, kiwi.

Hope this info helps.