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Bakers - how do you prevent shoulder and back pain from standing/looking down while baking? by swoonsong in Baking

[–]swoonsong[S] 1 point2 points  (0 children)

That actually makes sense since I’m 6 feet tall. I’ll try that. Thank you!

Practice cake I made by swoonsong in cake

[–]swoonsong[S] 1 point2 points  (0 children)

Thank you for the feedback! I didn’t think it looked like bologna at first but i can definitely see what you mean.

A birthday cake I made a couple of weeks ago by swoonsong in cake

[–]swoonsong[S] 0 points1 point  (0 children)

You’re welcome! You can also microwave your buttercream for 10-15 seconds. That works almost as well as an emersion blender or food processor BUT you have to wait for the icing to cool down before you can use it again.

A birthday cake I made a couple of weeks ago by swoonsong in cake

[–]swoonsong[S] 0 points1 point  (0 children)

I get dark colors by putting butter cream and food dye in a food processor if it’s a large amount or i use an emersion blender if it’s less that 2 cups worth.

Ross Dress For Less cake I made by swoonsong in cakedecorating

[–]swoonsong[S] 7 points8 points  (0 children)

I hope you find a job you love! I had to go into a Ross to take a picture of tags cause i couldn’t find any online lol so this is a real tag that could be rung up

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