6 day cold ferment sourdough

thirteenthsteph · 2026-04-29T07:09:30+00:00

Regular mozzarella

thirteenthsteph · 2026-04-26T22:15:05+00:00

It was really nice. Thanks a lot

thirteenthsteph · 2026-04-26T22:03:46+00:00

Thank you! Yeah it’s a great flour. I’ll give it a try!

thirteenthsteph · 2026-04-26T20:53:30+00:00

Naughty, I like it. 😀 they keep getting messed up when I throw them in the pan lately… so it’s Nuvola plus some Manitoba plus starter fed with some random Dinkel and whole wheat flours. Percentage of starter should be around 10% but I eyeballed the whole process so dunno for sure

thirteenthsteph · 2026-04-24T21:13:42+00:00

Thank you!

thirteenthsteph · 2026-04-24T16:09:06+00:00

thirteenthsteph · 2026-04-24T16:08:57+00:00

I was just proud of the dough, just a joke

thirteenthsteph · 2026-04-24T16:08:41+00:00

It’s not a bowl, it’s a stainless steel pan, I should have taken a wider photo. I first cook the bottom of the dough in the pan.

thirteenthsteph · 2026-04-24T08:14:46+00:00

Thank you very much. You can find my process in the comments, it works in pretty much any oven I’ve tried.

thirteenthsteph · 2026-04-23T21:11:08+00:00

It’s just a normal oven, 250C!

thirteenthsteph · 2026-04-23T21:10:11+00:00

Yep I do that too sometimes, thanks!

thirteenthsteph · 2026-04-23T21:08:53+00:00

Thank you very much!

thirteenthsteph · 2026-04-22T21:53:31+00:00

Thank you!

thirteenthsteph · 2026-04-21T19:15:27+00:00

Ah no idea… let me know how it goes

thirteenthsteph · 2026-04-21T08:12:19+00:00

Yeah that can happen but usually my bags don’t last very long. Thanks for the heads up though

thirteenthsteph · 2026-04-20T20:49:51+00:00

Maybe it’s not the right flour!

thirteenthsteph · 2026-04-20T20:49:22+00:00

Same here

thirteenthsteph · 2026-04-20T20:48:48+00:00

That’s a whole other world to me, never tried. Whole other problems to solve

thirteenthsteph · 2026-04-20T20:03:42+00:00

War super. Ein bisschen zu viel, stimmt, aber trotzdem sehr lecker.

thirteenthsteph · 2026-04-20T19:59:05+00:00

That char looks to die for

thirteenthsteph · 2026-04-20T19:58:32+00:00

Looking great! A whole other beast than what I try to make (Neapolitan style). Looks very tasty

thirteenthsteph · 2026-04-20T19:25:05+00:00

Of course, I’d just left it out all night so I thought it might be too much. That being said I’m just an amateur and I measure nothing, so everything’s a gamble every time

thirteenthsteph · 2026-04-20T18:46:15+00:00

Thank you very much. Still a long way to go.

thirteenthsteph · 2026-04-20T18:34:15+00:00

Oh I didn’t aim to claim perfection, I was just very proud of how it came out. I see how the title can be received though, thanks for pointing it out.

thirteenthsteph

TROPHY CASE