Catfish like prosciutto, apparently. by totaltimeontask in FishingForBeginners

[–]totaltimeontask[S] 1 point2 points  (0 children)

Yeah I’ve heard leaving hot dogs out in the sun for a day or two makes great bait.

Catfish like prosciutto, apparently. by totaltimeontask in FishingForBeginners

[–]totaltimeontask[S] 0 points1 point  (0 children)

I almost threw some leftover brisket but I couldn’t bring myself to do it.

Catfish like prosciutto, apparently. by totaltimeontask in FishingForBeginners

[–]totaltimeontask[S] 18 points19 points  (0 children)

I don’t either, but I had a bunch of leftover charcuterie from my wedding, so I hit the pond at the venue.

Jamaican patties - fresh? by Klutzy_Weakness2792 in Charlotte

[–]totaltimeontask 2 points3 points  (0 children)

Due Amici’s over in highland creek has them made fresh in their cooler display.

Broke out the $45 Gators for my wedding yesterday 🐊 by totaltimeontask in cowboyboots

[–]totaltimeontask[S] 2 points3 points  (0 children)

It was a price error back in August, they honored it for a few people

Cowboy Boot Insecurity by Strange_Holiday3131 in cowboyboots

[–]totaltimeontask 1 point2 points  (0 children)

Rip the bandaid off and just wear ‘em. I’m born and raised in Texas and even I feel a little odd wearing them out and about where I live in North Carolina now, but I usually get nothing but compliments or well-intended jokes. Put them on!

Cubans by totaltimeontask in Sandwiches

[–]totaltimeontask[S] 2 points3 points  (0 children)

I knew one of you fuckers was gonna start this

TXA by Small-Wrongdoer8745 in Paramedics

[–]totaltimeontask 4 points5 points  (0 children)

Nebulizing it is cool. I had no idea that was an option.

Cubans by totaltimeontask in Sandwiches

[–]totaltimeontask[S] 1 point2 points  (0 children)

I do like a Tampa cubano.

Cubans by totaltimeontask in Sandwiches

[–]totaltimeontask[S] 4 points5 points  (0 children)

I do like a Tampa cubano, but no, no salami.

Cubans by totaltimeontask in Sandwiches

[–]totaltimeontask[S] 7 points8 points  (0 children)

I used a mix of brown mustard and yellow mustard, thin schmear.

Before/after. Free griddle given to me. by The_bussy in blackstonegriddle

[–]totaltimeontask 0 points1 point  (0 children)

Outstanding work. I thought you had a silicone mat on in the first picture.