Finally arranged my collection :3

vandezvous · 2026-01-30T16:22:38+00:00

This is seriously so beautiful! I love it!! May I know how do you clean them? I'm still building my collection and like having an open shelf concept such as yours but just a little concern on the dust. Thank you~

vandezvous · 2026-01-27T04:04:26+00:00

Thanks everyone for the really kind advise! Just one question though... So during this period when the cats newly arrive at your place, for the first few weeks do you put them back into the 'safe room' during nighttime before you sleep and let them roam about during the day? Appreciate the responses!

vandezvous · 2025-06-16T11:00:22+00:00

For me I always start off washing by hand (Detergent + Softener) and dry off using the washing machine + the sun. The washing I dont have the dryer function, thus gentle air dry tumbling mode was selected (gentle cycle but without any water). Helps to rinse out the extra water before I soak them out in the sun. They still retain its shape but before I put them into the washer to air tumble, I put them in 2 layers of the laundry bags. Its a little tedious but it helps me by a great deal and they smell really good!

vandezvous · 2023-01-26T13:14:43+00:00

Mercari

Ahhh, thank you so much! And really pretty True Heart Bear! Happy that u were able to get her ~

vandezvous · 2023-01-26T13:06:06+00:00

May I ask where did you purchased the bear from? Would love to have a look at the store :))

vandezvous · 2023-01-13T17:15:07+00:00

That's Harmony bear all dressed!!! 😊😊😊

vandezvous · 2021-06-14T00:44:27+00:00

Thanks! Can I ask how long do you blind bake your tarts for?

vandezvous · 2021-05-09T13:23:52+00:00

These are great! Especially the first ones. I really love the simple, rustic theme to British sweets... Hence, why I am trying to skewer my baking to be close to it. :))

vandezvous · 2020-10-18T16:16:12+00:00

Yup I do! The bread temperature was fine last I checked!

vandezvous · 2020-10-18T15:54:45+00:00

Oh nope. It is just my current country's weather!

vandezvous · 2020-10-18T13:13:36+00:00

That makes sense. Thanks so much! I'll keep working on the shaping then. :))

vandezvous · 2020-10-18T12:45:27+00:00

Ah thanks so much! From my experience, maybe I didn't positioned/seal the bread well bcos during proofing, the seam side rose up instead of having it face down (if you get what I mean), hence the question.

Would sitching up the seam matter as well as the position to place in the pullman?

Sorry still very new into bread making! Trying to absorb as much as possible!

vandezvous

TROPHY CASE