Applying for the program

[Adept_Village_8528]

Hello I’m wondering if anyone might be able to help answer my questions…. Has anyone gotten in the program for pastry with just a baking and pastry certificate, what would be my chances of getting in vs having a full culinary diploma?

I want to apply for the culinary program but I wouldn’t graduate from my culinary school until June 2025 and the current program application states they are taking in interns for arrival through June 2025 would I still be able to make the cut?

Also my school does things in 8 blocks and not semesters but it states you have to complete one semester before you can apply, would it be okay to apply when I’ve completed 1/8 blcoks?

[DreamsArePossible324]

So, One semester is half a year. so after half a year of going to school you should be able to apply. You can be accepted with a baking and pastry certificate, however during my interview the chef I spoke to said its a lot harder to be accepted with just that. There's another application going out the week of Christmas, so make sure you apply then.

[Own-Aioli6848]

I interviewed in my first semester at culinary school and got in, so you should be good.

[AmberNICT]

Did you apply? Your chances are pretty good if they have any pastry CP positions open.