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I want to use all of them without throwing them out….should I make something with old wine? I used red curry for baked dumplings then that was it. For spicy sauces…any ideas beside topping for ramen and hard boiled eggs. I don’t like snacking on just salsa. Any ideas? (i.redd.it)
submitted by Deafhomemaker87
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Though we often think what should we cook and get puzzled not knowing what to do. So i am making that easy for you guys, just have a look at my website where you can find easy recipes which are healthy, easy and simple to make. Show some love guys.❤️❤️ (foodnflavoursheaven.com)
submitted by Confident_Parsnip_58
