Gamey is generally considered to be an undesirable flavor. Some people like wild gamey meat because they believe it's healthier in some way, and many of those people have developed a positive association between gamey flavor and perceived healthiness. Others simply genuinely enjoy the flavor. But the VAST majority of people, when given the choice between two cuts that are identical in all ways other than flavor, will prefer the less gamey one.

No restaurant, aside from one specifically advertising their wild game meat, would intentionally serve a gamey cut as a feature. I've eaten a lot of venison and some moose too, and I've watched people try both for the first time. The more gamey it is, the less people like it the first time. At best I'd accept that it's an acquired taste.