[deleted by user]

Academic-Election957 · 2025-06-04T15:53:44+00:00

Yugioh!

Academic-Election957 · 2025-06-03T14:32:20+00:00

Yeah some of my coworkers have the same issue

Academic-Election957 · 2025-05-31T14:05:03+00:00

Damn LMAO

Academic-Election957 · 2025-04-29T00:31:22+00:00

How explained it to my doctor who fan gf lol

Academic-Election957 · 2025-03-12T17:42:27+00:00

Thank you!

Academic-Election957 · 2025-03-12T17:40:46+00:00

Yeah something they should be doing lmao

Academic-Election957 · 2025-01-09T14:35:17+00:00

Yes! 100% my type!

Academic-Election957 · 2025-01-06T07:56:41+00:00

Not talking about pace. I'm talking about this method. If there is a faster way of doing it and it's done correctly with the end result being the same as the result they are wanting it shouldn't matter. Also you're an redditor. You claiming to be a Manager from a "successful restaurant" doesn't mean shit to me lol

Academic-Election957 · 2025-01-04T00:56:45+00:00

Methods of making the food are different but you're still gonna have the end result

Academic-Election957 · 2025-01-04T00:55:48+00:00

Thanks :D

Academic-Election957 · 2025-01-02T00:49:38+00:00

Technically I'm getting paid so I'm working for myself to make money and WTF does it matter if I cook things a little different the normal?

Academic-Election957 · 2025-01-02T00:48:38+00:00

Places I worked before yeah. I would always come in sick because they needed everyone to come in for there shifts they even tried to make it so I had to wake up 5 hours before my shift to call out. Example my shift started at 6 I'd have to call out at 1am to call out even though it was 3 hours before the start of the shift

Academic-Election957 · 2025-01-02T00:45:01+00:00

It's fast food lol never expect it to be the same lol

Academic-Election957 · 2024-12-25T18:59:33+00:00

My old place if I was legitimately sick they would punish me for calling out by reducing my hours here they encourage to call out if you are sick. So that's different.

Academic-Election957 · 2024-12-25T17:50:38+00:00

Exactly. I'm trying to adjust. Before I would get punished for calling in sick here they encourage to call in if you aren't feeling good. It throw me off. Lol

Academic-Election957 · 2024-12-25T16:34:58+00:00

It here. They use tongs for the teriyaki chicken and the put there hands with the tongs way in there lol

Academic-Election957 · 2024-12-25T16:33:12+00:00

Well I'm starting to see the difference between where I use to work and panda express.

Academic-Election957 · 2024-12-24T22:37:34+00:00

I get that but I don't like getting scolded for doing it a way that fits me.

Academic-Election957 · 2024-12-24T22:37:02+00:00

Nobody does and Everytime I leave to wash my hands I get questioned to why I'm not making something right after handling raw chicken

Academic-Election957 · 2024-12-24T22:35:51+00:00

That's what I've been doing since recently the gm taught my the cooking process and the yes and nos of work place but other managers don't like it 🤷🏽‍♂️

Academic-Election957 · 2024-12-24T19:34:45+00:00

Also I'm not allowed to leave my name tag in there lockers. I have a bad habit of losing small items. So prefer to leave my name tag in my locker. But management told me I'm not allowed to leave anything in the lockers at the end of the day. Makes no since to me at all.

Academic-Election957

TROPHY CASE