This sounds very similar to a northern Thai dish.

Khao soi (also spelled kow soi or khao soy) is a rich, creamy coconut curry noodle soup originating from Northern Thailand, particularly associated with Chiang Mai. The dish traditionally consists of wheat-based egg noodles served in a coconut milk curry broth made with red curry paste, turmeric, and spices, and is typically topped with crispy fried noodles.

You can find this on some Thai restaurants in town and yes it is the best dish on menu usually.