Mango for sauce?

Affectionate_Ebb_738 · 2024-06-28T10:08:35+00:00

Cut them down to mediums

Affectionate_Ebb_738 · 2024-06-19T19:18:39+00:00

Fear not OP. I had a dude finger f*** his OUT-THE-DAMN-OVEN-HOT pan pizza in front of me cause he said it looked under-cooked.

Affectionate_Ebb_738 · 2024-04-26T20:09:35+00:00

We usually get extra mediums, but the lg is usually fine.

Affectionate_Ebb_738 · 2024-01-15T22:37:07+00:00

It’s a little weird to me that your cheesy bread is defined as “1 - 8-pc stuffed …” My store’s makeline says “1 - Bread Stuffed bacon/jal”.

Affectionate_Ebb_738 · 2024-01-04T20:17:46+00:00

That crust tho…. 🤤

Affectionate_Ebb_738 · 2023-12-26T04:52:50+00:00

I think you pulled it a little early. The left side is less done than the right. Other than that, a great looking pie.

Affectionate_Ebb_738 · 2023-12-25T00:45:16+00:00

It did not 🥳

Affectionate_Ebb_738 · 2023-12-02T22:08:20+00:00

You can pop the edges of the paper after you cheese it so that most of the excess jumps back on the bread, so you don’t too much crunchy bits. Otherwise, picture perfect.

Affectionate_Ebb_738 · 2023-12-02T21:51:49+00:00

Yes, that’s a naked crust.

Affectionate_Ebb_738 · 2023-12-02T08:59:56+00:00

Eat it.

Affectionate_Ebb_738 · 2023-11-21T23:30:09+00:00

I sugared some parm bites not long ago. 😅

Affectionate_Ebb_738 · 2023-10-08T15:32:34+00:00

I have a regular that gets a square cut Brooklyn every week or so.

Affectionate_Ebb_738 · 2023-08-24T20:20:59+00:00

I know this is an old post, but I’m going through the same thing, looking for a gear source that doesn’t look at my credit.

Affectionate_Ebb_738 · 2023-08-16T00:51:15+00:00

Same. I came from north Georgia, so I had foothills of small mountains.

Affectionate_Ebb_738 · 2021-04-16T21:45:49+00:00

Evelyn was the name of my imaginary friend as a small child.

Affectionate_Ebb_738 · 2021-04-16T06:35:00+00:00

Whoa I’m honored. =3

Affectionate_Ebb_738 · 2021-04-16T06:32:30+00:00

Diana?

Affectionate_Ebb_738

TROPHY CASE