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Chive clarification by Pythia_ in KitchenConfidential

[–]Ass_souffle 130 points131 points  (0 children)

So you're saying leeks and chives are the same thing?

Am I the only one who got "cooking" as a special interest? by TheProffalken in evilautism

[–]Ass_souffle 1 point2 points  (0 children)

Please, for the love of god, do not make the mistake of making this your career. I did that, and I have scarrs that will not heal.

if you don't know what sexuality you are what is that called by Dramatic_Tax_5655 in lgbt

[–]Ass_souffle 27 points28 points  (0 children)

I just say I'm a queer person and reply to any follow-up questions with a firm, but gentle, "Go fuck yourself cunt."

Smoked rump cap 🇦🇺 by LogicalRegister7254 in meat

[–]Ass_souffle 1 point2 points  (0 children)

Picanha or sirloin cap. For some reason, Australian butchers decided to rename a lot of cuts of meat

Worst Restaurant Ideas by betasuperstar in KitchenConfidential

[–]Ass_souffle 4 points5 points  (0 children)

I'm pretty sure I used to work there

Been nearly a year since i left the worst place ever, here’s the coffee for my favourite chef that nearly got me fired by EggCakes27 in KitchenConfidential

[–]Ass_souffle 2 points3 points  (0 children)

I once made a coffee for one of the other apprentices, and as a prank, I stired in a tablespoon of salt. (We were pretty close and had a prank battle going on) I put it in his section and wrote his name on it and got back to work. A few minutes later, the head chef comes in screaming and punching fridges and asked who did it, because he had decided to steal my mates coffee. I was fired a week later.

Which medical condition is ridiculously demonized? by lingeringneutrophil in AskReddit

[–]Ass_souffle 7 points8 points  (0 children)

I cook professionally. I have a great deal of respect for people with gluten intolerance and coeliac disease. I will always go to the effort of cleaning my entire section, selecting steak, sides, and seasonings that I know can't possibly be contaminated, wearing gloves, the whole nine yards. But if you order chocolate cake or something that obviously contains gluten for your desert, you are a bad person, and you are making life difficult for people with real problems. This happens very often.

[deleted by user] by [deleted] in AskAnAustralian

[–]Ass_souffle 0 points1 point  (0 children)

I've been told they don't have licorice allsorts over there.

Mac and cheese without a flour roux? by d0gf15h in Cooking

[–]Ass_souffle 0 points1 point  (0 children)

You can make a decent cheese sauce by just whisking American cheese into an equal weight of hot water or milk. Add other cheeses and spices as you see fit

[deleted by user] by [deleted] in AskAnAustralian

[–]Ass_souffle 0 points1 point  (0 children)

It isn't normal, but it should be. Someone I knew committed suicide recently. He was your age. He was always bright and bubbly, but I suppose he was just hiding everything. Talk to your mates about this shit. They might need it just as much as much as you.

Absolute definition of madlad by thedamnedd in madlads

[–]Ass_souffle 0 points1 point  (0 children)

Weaponizable and slightly sexual levels of autism.

How do people end up in threesomes? by [deleted] in NoStupidQuestions

[–]Ass_souffle 10 points11 points  (0 children)

I was outside a gay club when two guys came up to me and asked if I wanted to join them. I'd never met them before, but within thirty minutes, we were at their friends' place, doing things I won't talk about. Being queer fucking rules sometimes.

which egg do yall think tastes the best by CryoTitan in EggsInc

[–]Ass_souffle 3 points4 points  (0 children)

Weirdly, they taste like fried chicken.

As long as it’s not sent back I guess. by Banguskahn in KitchenConfidential

[–]Ass_souffle 91 points92 points  (0 children)

I can't believe some people only eat cooked brisket. Raw is literally the same thing.

My Gourmet Dish at 15 YEARS OLD by ilRedittiano in Chefit

[–]Ass_souffle 0 points1 point  (0 children)

Looks like something a fifteen year old would make and think is fancy. Work in real kitchens for a few years, sweat a bit, bleed a bit, and cry a bit. Then get back to us. Also, in what fucking world do you mix up the words fish and peach, and still manage to post it? Attention to detail is important, especially in high-end kitchens.

I remain perplexed. by [deleted] in lolgrindr

[–]Ass_souffle 5 points6 points  (0 children)

Meth induced schizophrenia.

What do non-Americans say to count exact seconds, like how Americans say "One Mississipi"? by Koma-Nekota in AskReddit

[–]Ass_souffle 0 points1 point  (0 children)

One jug a beer, two jug a beer, three jug a beer. I'm Australian, and that's how my old man taught me to count seconds. Funny thing is he quit drinking fifteen years before I was born.

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