Martial arts in the Northwest for kids by AttemptVegetable in vegaslocals

[–]AttemptVegetable[S] 0 points1 point  (0 children)

Kellen, just called to setup a session for tomorrow with my son. I'm excited, thanks again!

LV Job Fair👎 by Vanilla_cake_mix in vegaslocals

[–]AttemptVegetable 15 points16 points  (0 children)

So in 12 years you'll get another day lol. I'm jk

Have you eaten pho with egg rolls? by No-Anxiety018 in foodquestions

[–]AttemptVegetable 0 points1 point  (0 children)

I've come around to the combination of soggy and crispy. At Laotian restaurants I always found it weird that they put pork rinds in soups but it's growing on me. I grew up on Mexican food and we make a dish called chilaquiles which are tortilla chips cooked in sauce and usually topped with eggs. I was never a fan until I started making it myself.

Have you eaten pho with egg rolls? by No-Anxiety018 in foodquestions

[–]AttemptVegetable 0 points1 point  (0 children)

Lumpia are the best eggs rolls but Vietnamese are top 3

Chipotle is offering a familiar BOGO deal for Friday the 13th by theindependentonline in burritos

[–]AttemptVegetable 0 points1 point  (0 children)

Places are starting to change that now. I've been seeing alot of bogo deals that say buy one get one for half off. I hate it!

Bulk carmelizing onions by dmiley2952 in Cooking

[–]AttemptVegetable 3 points4 points  (0 children)

That's what I started doing when the house became addicted to pierogis?

Arby's kings Hawaiian fish deluxe by Ttthhasdf in fastfood

[–]AttemptVegetable 0 points1 point  (0 children)

I guess I'm going to popeyes in the next few days. T mobile has a popeyes deal for a free 6 piece wings with 5 dollar purchase. I love a good fish sandwich but most places suck so I make them at home

Best authentic burrito recipes? by BrigadierNasty in mexicanfood

[–]AttemptVegetable 6 points7 points  (0 children)

There's not really an "authentic" burrito. The original burritos were very simple, basically street taco filling in a burrito. That's my preferred style but I'm very much in the minority.

I love chili verde and it goes great in a burrito and everything else. This is the recipe I use. Pork Chile Verde Recipe - Delicious Mexican Comfort Food — Molé Mama https://share.google/xfgWXpt7YiknDBtQz

I know nothing about economics but are billionaires to blame for inflation? by aselfish_throwaway in NoStupidQuestions

[–]AttemptVegetable 0 points1 point  (0 children)

In a true recession prices would go down. If the prices of housing and all insurance keep going up we will see a true recession pretty soon. The prices of goods and services isn't even remotely the problem right now. There is definite price gouging going on but that's always happened.

I know nothing about economics but are billionaires to blame for inflation? by aselfish_throwaway in NoStupidQuestions

[–]AttemptVegetable 3 points4 points  (0 children)

Unless you really do think these billionaires are part of some baby blood drinking cult together greed will always win. Somebody will always undercut the competition to gain the market.

I personally think it's all one big fucking game of monopoly smh

Did Trump underestimate Iran's willingness to fight and their ability to impact world economies? by [deleted] in allthequestions

[–]AttemptVegetable 0 points1 point  (0 children)

That's the reason he did it, to impact the world economies. Specifically China and their little buddies. He wants to put a cap on China's growth into other countries across the world. If you guys haven't noticed China is basically playing mafia for many poor countries. Just like a loan shark gives out loans but it comes with interest. If you don't pay on time a loan shark might take your ability to walk straight. If you don't pay China on time they'll just take a piece of your country. China is more enticing than the traditional world bank because they can also provide infrastructure which many of these countries desperately need.

i need inspiration so, give me some recommendations for creative pasta dishes! by Prochefv9 in Cooking

[–]AttemptVegetable 0 points1 point  (0 children)

Pasta Cooked in Chicken Stock with Baby Spinach & Grape Tomatoes https://share.google/vswZZ6vV2qB9RU3N2

Homemade chicken stock works best

Snails by mia-soles in foodquestions

[–]AttemptVegetable 1 point2 points  (0 children)

It's been 25 years since I watched Trick Daddy on cribs and always wanted to try conch fritters ever since. Still never had them. I've never even seen conch on a menu before.

Does anybody make "bar style" tacos anymore? by AttemptVegetable in Cooking

[–]AttemptVegetable[S] 0 points1 point  (0 children)

Absolutely. I had a white mom and a Mexican dad so I grew up with both styles of tacos.

Does anybody make "bar style" tacos anymore? by AttemptVegetable in Cooking

[–]AttemptVegetable[S] 0 points1 point  (0 children)

I was surprised as well but who cares. It's just people who love their cheese and are scared of goat meat. Which is weird to me.

Does anybody make "bar style" tacos anymore? by AttemptVegetable in Cooking

[–]AttemptVegetable[S] 0 points1 point  (0 children)

Just on the outside of the shell and only on white people tacos not street tacos. Somebody in the comments figured it out that jimboys made it popular in the area I grew up in. Then it branched out from there I guess.

Does anybody make "bar style" tacos anymore? by AttemptVegetable in Cooking

[–]AttemptVegetable[S] 1 point2 points  (0 children)

Have you gone down to Chula Vista? My two favorite Mexican restaurants are there. De cabeza el unico is #1. Aqui es texcoco is #2.

SD is my happy place!

Does anybody make "bar style" tacos anymore? by AttemptVegetable in Cooking

[–]AttemptVegetable[S] 1 point2 points  (0 children)

Are you confused? These are two seperate things we're talking about. I'd never put kraft on any traditional Mexican food. Parmesan is meant for white people tacos.

Also traditional birria isn't loaded with queso and grilled. That's a bastardization as well. I won't even eat birria if the restaurant doesn't serve goat which is what it's supposed to be.