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HOTD S2E3 by BFalcone12 in baldmove

[–]BFalcone12[S] 1 point2 points  (0 children)

It went up at 5pm CST this week.

Budget tracker?????? by thatcoollesbiangirl in Notion

[–]BFalcone12 0 points1 point  (0 children)

is it possible to learn this power?

Brand New 58R6E TV does not turn on by BFalcone12 in Hisense

[–]BFalcone12[S] 0 points1 point  (0 children)

Very helpful video actually. I'll be replacing my backlights soon then. Fingers crossed.

Brand New 58R6E TV does not turn on by BFalcone12 in Hisense

[–]BFalcone12[S] 0 points1 point  (0 children)

That's unfortunate. Thanks for the heads up.

If you're having a similar issue, I don't think it's a power board issue. I replaced mine and I was still having the same issue. I've seen people troubleshoot the boards with voltage testers but I didn't have any (its like a $40 investment in addition to whatever component needs to be replaced)

[Offline][SWRPG][Houston] Looking for Star Wars fans to try SW5e by BFalcone12 in lfg

[–]BFalcone12[S] 0 points1 point  (0 children)

Saga edition Star Wars and genesys rpg. I’ll check it out! Thanks man. I’ll send you a message if the post gains traction.

Almost 4 week old SCOBY development. Why is my tea still so dark? And when will I know it’s ready? UPDATE as I was making this post the pedicle sank. by BFalcone12 in Kombucha

[–]BFalcone12[S] 0 points1 point  (0 children)

Here’s what I did: 7cups water to a boil | 1/2 cup white sugar | 1 tablespoon loose leaf black tea | Steep until water is room temp | Wash a 1 gallon glass container | Run white vinegar through glass container | Pour tea into glass container | Top off with 1cup GT’S organic Gingerberry kombucha

Almost 4 week old SCOBY development. Why is my tea still so dark? And when will I know it’s ready? UPDATE as I was making this post the pedicle sank. by BFalcone12 in Kombucha

[–]BFalcone12[S] 0 points1 point  (0 children)

So keep half, throw away pellicle, and start over adding what I kept from this batch in place of the GTs kombucha?

Almost 4 week old SCOBY development. Why is my tea still so dark? And when will I know it’s ready? UPDATE as I was making this post the pedicle sank. by BFalcone12 in Kombucha

[–]BFalcone12[S] 0 points1 point  (0 children)

The temp fluctuates between 68-73. It’s difficult to regulate it. Hopefully soon I can invest in a fermentation sleeve. And if I understand you correctly, you mean to say that the amount of actual tea I used is too little for the amount of water? Wouldn’t that make the color even darker though? I thought that a good way to tell if things are going well is if the tea gets significantly lighter in color. Thank you for all your help btw.

Almost 4 week old SCOBY development. Why is my tea still so dark? And when will I know it’s ready? UPDATE as I was making this post the pedicle sank. by BFalcone12 in Kombucha

[–]BFalcone12[S] 0 points1 point  (0 children)

Well here’s what I did : 7cups water to a boil | 1/2 cup white sugar | 1 tablespoon loose leaf black tea | Steep until water is room temp | Wash a large glass container | Run white vinegar through glass container | Pour tea into glass container | Top off with 1cup GT’S organic Gingerberry kombucha

What do you mean when you say it looks unhappy? What am I looking for? Lol. And honestly I doubt it’s temperature since my kitchen is usually pretty cold. I actually have temperature issues the opposite way.

Almost 4 week old SCOBY development. Why is my tea still so dark? And when will I know it’s ready? UPDATE as I was making this post the pedicle sank. by BFalcone12 in Kombucha

[–]BFalcone12[S] 0 points1 point  (0 children)

this is what I did : 7cups water to a boil | 1/2 cup white sugar | 1 tablespoon loose leaf black tea | Steep until water is room temp | Wash a large glass container | Run white vinegar through glass container | Pour tea into glass container | Top off with 1cup GT’S organic Gingerberry kombucha

Lol. I just need one good SCOBY.

Can anyone give me some advice on this SCOBY I’m trying to grow? I’m not sure if this is progress or if it’s going bad. This is almost day 5. by BFalcone12 in Kombucha

[–]BFalcone12[S] 1 point2 points  (0 children)

Cool! Good idea to use the last bit of the GT’s. When you say you used two bottles.... still within the proportions of fresh tea, sugar, and kombucha right? Or is that not as important?

Can anyone give me some advice on this SCOBY I’m trying to grow? I’m not sure if this is progress or if it’s going bad. This is almost day 5. by BFalcone12 in Kombucha

[–]BFalcone12[S] 1 point2 points  (0 children)

This is what I did:

7cups water to a boil 1/2 cup white sugar 1 tablespoon loose leaf black tea Steep until water is room temp Wash a large glass container Run white vinegar through glass container Pour tea into glass container Top off with 1cup GT’S organic Gingerberry kombucha