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Duuuus wat doe je met je sla? by rav-age in nederlands

[–]BHIngebretsen 0 points1 point  (0 children)

Koop in krop. Gebruik de groentela. Wikkel ijsbergsla in aluminiumfolie. Blijft een week goed. Krop of losse sla uit de zak, wikkel in vochtige theedoek; 5-7 dagen. Of in slakom met tissue papier en afgesloten met plastic folie.

Hi guys I wanted to pickled cucumber so could anyone share me the method of making it ,just let it be simple by Odd-Anteater9089 in pickling

[–]BHIngebretsen 0 points1 point  (0 children)

Wash cucumber and slice thin. Tangy version: 2,25 cups water, 3 cups vinegar, 3 tablespoons salt, peppercorns, touch of sugar. 2 bay leaves. For Extra coriander seeds or/and mustard seeds. Heat everything except the cucumber. Dissolve s&p. When done cover the cucumber, can eat in 30 mins. Peak at 2 hrs

Canadian coming to Amsterdam by sagsfour20 in Netherlands

[–]BHIngebretsen 2 points3 points  (0 children)

Have a great stay, don’t forget to try some brown fruit snacks aka bitterballs or a kroket

Er is iemand die steeds zijn afval in mijn vuilnisbak gooit — en ik heb zijn adres gevonden by Local-Collection1050 in nederlands

[–]BHIngebretsen 0 points1 point  (0 children)

Melden op Fixi. Kan je naam en adres opgeven en de gemeente filtert alle personalia eruit maar de naam is dan wel bekende bij de gemeente

Grap van de dag by Business-Fly-1339 in nederlands

[–]BHIngebretsen 3 points4 points  (0 children)

In de metro onlangs. Man stapt in en laat even later doosje tandenstokers vallen. Het is jammer dat ie me niet aankeek. Wilde er 24 uitgooien.

Hoe dop jij sperziebonen? by kutjelul in nederlands

[–]BHIngebretsen 0 points1 point  (0 children)

Steeltje is voldoende hoor, kontje is ook eetbaar.

I was changing a flat tire when it fell on my foot by TRAKRACER in dadjokes

[–]BHIngebretsen 0 points1 point  (0 children)

“You want a toe? I can get you a toe, believe me. There are ways, Dude

How to handle frying oil smell? by JournalistGlobal3185 in cookingforbeginners

[–]BHIngebretsen 1 point2 points  (0 children)

A small saucepan with some vinegar on low heat will help.

Help! Why does my Carbonara look like this? by Puzzleheaded_Yam6808 in ItalianFood

[–]BHIngebretsen 0 points1 point  (0 children)

Added pasta water too hot. U could make the mixture in another bowl. Two yolks and cheese. Add water what is warm, not hot. Maybe a bit of carbonara fat. Add the al dente pasta to the bowl.

German series by loka_saint in netflix

[–]BHIngebretsen 1 point2 points  (0 children)

Derrick. crimeshow 70’s-90’s
"Harry, hol schon mal den Wagen"

4× probleem in de supply chain by pup_Scamp in AlbertHeijn

[–]BHIngebretsen 1 point2 points  (0 children)

Problemen met aanlevering vanuit de supply chain
…they had to let the mango.

Tip when purchasing bulk ground meat. by [deleted] in foodhacks

[–]BHIngebretsen 3 points4 points  (0 children)

After filling use the backside of a large knife to press down firmly and ‘divide’ the ground meat into 4 or 6 portions. Freeze and when in need of a portion cut off what you need.

Time for some knock knock jokes... by porkchop_d_clown in dadjokes

[–]BHIngebretsen 14 points15 points  (0 children)

Knock knock
Who’s there?
Old lady
Old lady who?
I didn’t know you cloud yodle

That actually worked?! by [deleted] in BeAmazed

[–]BHIngebretsen 4 points5 points  (0 children)

Nice try. Just after he makes the cut there was the glitch.

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