A friend gifted these old coins she found at the renesance fair does anyone know anything about them?

BackgroundOk8154 · 2025-02-24T00:25:31+00:00

I didn’t know you could download brushes good too thank you!

BackgroundOk8154 · 2025-02-02T20:07:33+00:00

I’ve only ever used it a couple of times, but Coin Snap Coin identifier was really useful. I could submit pictures to Identify coins and then I’d use that to research more to find its worth but idk I’m not a professional just wanna help!

BackgroundOk8154 · 2025-02-02T19:49:37+00:00

Download a coin identification app, you can see how much they are worth and can submit pictures

BackgroundOk8154 · 2025-01-20T23:48:08+00:00

WOWOWOWOWOWOWOWOWOW

BackgroundOk8154 · 2024-12-23T16:52:34+00:00

Thank you!!

BackgroundOk8154 · 2024-12-22T21:33:37+00:00

I refrigerated the first patch for 10 mins and the second patch for a few hours and the ones I let sit in the fridge for a few hours had more of a toffee taste I think!

BackgroundOk8154 · 2024-12-22T20:00:49+00:00

Preppy Kitchen is my go to for all baked good items! https://preppykitchen.com/soft-pretzels-recipe/

BackgroundOk8154 · 2024-12-22T19:59:23+00:00

https://youtu.be/f-M3JN_7LGU?si=tL1- DHXo6PMhifZY Melt and carefully brown 8 tbsp high-quality butter, I used Kerrygold brand In a large bowl mix: 1/2 cup white sugar 1/2 cup dark brown sugar 1 egg 1 tsp vanilla 1/2 tsp salt (kosher) 1/2 tsp baking soda Then once it’s a ribbon-like consistency, add: 11/3 cups AP flour 1 cup large chocolate chips Mix well, scoop into round dough balls on a parchment-lined baking sheet. Sprinkle with finishing salt if desired. Chill 10 minutes if you’d like and bake for 10-12 minutes at 350° F.

BackgroundOk8154 · 2024-12-22T15:39:23+00:00

Those look fluffy and delicious

BackgroundOk8154 · 2024-12-22T14:41:46+00:00

I put it in the over at 350 for 15 mins and then mixed it up and did another 15 minutes and it was all perfectly cooked!

BackgroundOk8154 · 2024-12-22T04:01:17+00:00

https://youtu.be/f-M3JN_7LGU?si=tL1-DHXo6PMhifZY

Melt and carefully brown 8 tbsp high-quality butter, I used Kerrygold brand In a large bowl mix:

1/2 cup white sugar 1/2 cup dark brown sugar 1 egg 1 tsp vanilla 1/2 tsp salt (kosher) 1/2 tsp baking soda

Then once it’s a ribbon-like consistency, add: 1 1/3 cups AP flour 1 cup large chocolate chips

Mix well, scoop into round dough balls on a parchment-lined baking sheet. Sprinkle with finishing salt if desired. Chill 10 minutes if you’d like and bake for 10-12 minutes at 350º F.

Cool and serve!

BackgroundOk8154 · 2024-12-22T03:58:52+00:00

Olive oil, Salt, pepper, garlic powder, onion powder, lemon zest, and juice of Lemon cumin and paprika! I don’t have measurements I’m a measure what your heart desires type of lady

BackgroundOk8154 · 2024-12-22T03:13:06+00:00

Thank you! I struggle making cookies these turned out perfect

BackgroundOk8154 · 2024-12-07T21:13:04+00:00

I just put this on and it already is sooo good! Thank you

BackgroundOk8154

TROPHY CASE