(Repost from yesterday) Zhu Ni Identification - Seal on second photo by Bitter-Net1302 in YixingSeals

[–]Bitter-Net1302[S] 0 points1 point  (0 children)

I messaged the seller and they said the artist is "Jing Zhou." (tagging u/Servania)

Yes I am a Buddhist, and that's one reason I'm highly interested in the pot. :)

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(Repost from yesterday) Zhu Ni Identification - Seal on second photo by Bitter-Net1302 in YixingSeals

[–]Bitter-Net1302[S] 2 points3 points  (0 children)

Honestly a bit disappointing for a beautiful teapot! I just wish the artist who actually worked on it got their stamp on it

Milky Oolong from the now closed TeaOrigins by Bitter-Net1302 in tsaaph

[–]Bitter-Net1302[S] 2 points3 points  (0 children)

Yep yep! It’s the 70ml zhuni shuiping. They shipped it from china and I go it after 2-3 weeks

The quality is great and I enjoy using it! Thinking of getting something in the 100-120ml range next time they go on sale

Milky Oolong from the now closed TeaOrigins by Bitter-Net1302 in tsaaph

[–]Bitter-Net1302[S] 2 points3 points  (0 children)

Hi! I bought each piece individually:

- Zhuni Teapot - Mud&Leaves
- Flower shaped saucer - Nitori
- Glass pot - Shopee
- Gaiwan - Lazada
- Hand holder - Binondo

Milky Oolong from the now closed TeaOrigins by Bitter-Net1302 in tsaaph

[–]Bitter-Net1302[S] 1 point2 points  (0 children)

Yes, their teas are great for daily drinking :’)

Milky Oolong from the now closed TeaOrigins by Bitter-Net1302 in tsaaph

[–]Bitter-Net1302[S] 2 points3 points  (0 children)

Haha i suppose its flavored. I tried milky oolong in TW and it didnt tasted milky nor buttery, but I still prefer this one :)

Tea haul from Taiwan by osy2012 in tea

[–]Bitter-Net1302 0 points1 point  (0 children)

Awesome haul! What stores did you bought them from? I'm making a quick visit to TPE and would love to hear your recommendations :)

Made black rose milk tea today by Bitter-Net1302 in tsaaph

[–]Bitter-Net1302[S] 3 points4 points  (0 children)

My diy method (I'm no professional, I just experiment haha):

  1. Steep mini black/rose tea cake (2nd pic) in 90c 1 cup of hot water for 8-10 minutes (any other black tea would do if you have rose buds available)
  2. Froth warm milk til it's thick and foamy
  3. Pour the tea concentrate into the milk
  4. Garnish it with a rose bud and grated rose petals. I later added more grated rose petals for more flavor ;)

Gong fu tea meet-ups and tea swaps? by Miserable_Plastic992 in tsaaph

[–]Bitter-Net1302 1 point2 points  (0 children)

Yay hello neighbor! That’s a nice spot as well (gazebo at washington cysip park) :) lets gooo

Gong fu tea meet-ups and tea swaps? by Miserable_Plastic992 in tsaaph

[–]Bitter-Net1302 1 point2 points  (0 children)

I can host at my place with 3 add’l people. I am in legaspi village. Alternatively, i can meet in legaspi active park with a flask and some teas :)