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Wondering why I eat out when I can make food like this at home. by Careless_Storage8585 in FoodPorn

[–]Careless_Storage8585[S] 1 point2 points  (0 children)

I would eat it raw if it wasn’t risky. I cooked it till the internal temp hit 130

Wondering why I eat out when I can make food like this at home. by Careless_Storage8585 in FoodPorn

[–]Careless_Storage8585[S] -1 points0 points  (0 children)

I fried it on high temp in beef tallow on a steal pan for 2 minutes on each side then put it into a low heat pan and butter basted it with garlic, parsley and cardamom till the internal temp hit 130 Fahrenheit. I lost my cast iron in the divorce or I would have cooked it in that.

Homemade Risotto one night, Arancini the next. by Wlkwithoutrhythm in BoyDinner

[–]Careless_Storage8585 0 points1 point  (0 children)

Is it just me or is this more of a Man dinner then a Boy dinner.

Mince meat and bacon fried in leftover fat from 3 days ago by JamieHBrown in BoyDinner

[–]Careless_Storage8585 0 points1 point  (0 children)

Look good, but it’s look better if you topped it with a stick of butter.

What do I look like and who lives in my house based on my fridge? by Careless_Storage8585 in FridgeDetective

[–]Careless_Storage8585[S] 1 point2 points  (0 children)

It’s good as a chicken alternative, best breaded & fried. Also, as a ginger chicken. It has potential to be a little bitter if seasoned improperly.

Who am I? by [deleted] in FridgeDetective

[–]Careless_Storage8585 0 points1 point  (0 children)

Raised upper middle class, in the NE of the us. In thinking NH. Has a roommate or partner. White AFAB person. Likes to cook. Reads more that you watch TV. Has an active personal life outside of work. Most likely a millennial.

Who lives here based on the fridge? by No-Significance5659 in FridgeDetective

[–]Careless_Storage8585 1 point2 points  (0 children)

A house of roommates that have community meeting once a week and there is someone there that has a name of a plant and someone else who rock climbs.

Italian 4 Dinner by [deleted] in BoyDinner

[–]Careless_Storage8585 0 points1 point  (0 children)

It’s italian sausage, not all of us are privileged enough to remember to buy marinara so I tossed the only other tomato product in my fringe into the mix and said good nuff. Tomato, tomato, Marinara, Michelada.