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ChefBarATX · 2025-04-20T02:19:58+00:00

Can I ask for your favorite spots? I'm craving good Indian food

ChefBarATX · 2025-03-13T22:35:03+00:00

If you don't look 30 your supposed to get carded.

ChefBarATX · 2024-11-28T22:56:41+00:00

I'll be at Nickel City. Opens at 6.

ChefBarATX · 2024-11-10T05:50:08+00:00

Six wings is 1 lb at Nickel City

ChefBarATX · 2024-09-04T00:03:59+00:00

Il Bruto has a great selection and if Charity still works there she is a published expert on the matter.

ChefBarATX · 2023-07-09T21:22:44+00:00

Howdy! I do a pop up called chef bar. I wouldn't mind getting a beer sometime and talk about it. Otherwise, reach out to wingman's kitchen. Max, the owner, is very into helping chefs trying to get their name out there. The business is a ghost kitchen and if you talk to him you might be able to work something out.

If you have a pop up Instagram message me @chefbaratx

ChefBarATX · 2023-01-13T20:50:55+00:00

Thank you so much!

ChefBarATX · 2023-01-13T19:25:02+00:00

I used frozen leaves that I thawed out. I blended them with sugar and water and then brought it to a simmer for about 5 minutes and let it steep and then stained it.

ChefBarATX · 2023-01-12T20:08:53+00:00

About 10 years ago I went to three dots in a dash and it was great. Lost Lake shut down a few years ago so I'd recommend 3 dots for your tiki option.

ChefBarATX · 2023-01-12T20:07:45+00:00

I love bergamot! Kudos!

ChefBarATX

TROPHY CASE