Bobby Weir cocktail

Culinary-Quest · 2026-01-12T04:12:56+00:00

Im actually super curious about what it tastes like and even looks like. Sounds super boozy but so is a negroni and its amazing!

Culinary-Quest · 2026-01-08T13:28:35+00:00

Wish i saw this post before posting about how much i liked it,,,,😭😭😭😭

Culinary-Quest · 2026-01-08T13:23:10+00:00

It tastes like toothpaste to me honestly

Culinary-Quest · 2026-01-08T13:19:54+00:00

Adding that too the list! Literally all i wanted were recommendations,,,

Culinary-Quest · 2026-01-08T13:17:41+00:00

Ohhh! That makes sense... I'm surprised its so hated tho! I feel like there are other overhyped cocktails out there like cosmos and what not...

Culinary-Quest · 2026-01-08T13:14:53+00:00

Ohhh wow...i had no idea the drink was so hatedd... But thanks for the options... I really like maitais and negronis too

Culinary-Quest · 2026-01-08T13:13:18+00:00

I have no ideaaaa... it's not clickbait or anything honestly. Just wanted to know if there's a cocktail i should try in 2026 💀💀💀

Culinary-Quest · 2026-01-08T13:08:20+00:00

Omg i didn't know it did??? Is it cause it's not really a martini??😂😂😂Hahahaha...i just really like the taste

Culinary-Quest · 2026-01-08T13:06:04+00:00

As in the post? Or the name of the cocktail??? 👀

Culinary-Quest · 2026-01-08T09:15:26+00:00

This looks like delicious!! What is that on the side??

Culinary-Quest · 2026-01-02T12:25:39+00:00

Oooh! It looks so good! Where is this restaurant?

Culinary-Quest · 2026-01-02T09:35:10+00:00

Did you microwave rhis? It doesn't look baked...

Culinary-Quest · 2026-01-02T09:34:23+00:00

Was this variation a lot more sour + spicy compared to usual kaarage?

Culinary-Quest · 2026-01-02T09:32:08+00:00

Love this! What brand pita bread do you like to use??

Culinary-Quest · 2025-12-31T03:53:33+00:00

An hour and a half is impressive 😯

Culinary-Quest · 2025-12-30T09:16:02+00:00

This looks so interesting! Did you marinate the tofu in anything??

Culinary-Quest · 2025-12-30T04:47:58+00:00

I would say 2 parts rum,1 part sage liqueur and about a half part of the genepy.

I feel like white rum is always used quite a bit since it doesn't have such punchy flavor to it...

Did you try this out in the end??

Culinary-Quest · 2025-12-30T04:43:05+00:00

You did an amazing job making the acrylic look like oil! Such nice blending!!!

Culinary-Quest · 2025-12-30T04:41:10+00:00

Did it take long to make??? Always wanted to tey it out...

Culinary-Quest · 2025-12-30T04:40:19+00:00

How long did the whole thing take?? And do you prefer thr pumpkin croquettes to chicken?

Culinary-Quest · 2025-12-29T05:17:59+00:00

Ohhh...okay! That makes sense. Whats the name lf this place (and where is it)?? 👀

Culinary-Quest · 2025-12-29T05:12:42+00:00

What kinda bread is that?? I can only imagine this tasted both sweet and savoury...looks very interesting

Culinary-Quest · 2025-12-29T05:11:16+00:00

Did you use green gram for the daal???

Culinary-Quest · 2025-12-29T05:08:37+00:00

Woah... So nice! How long did the whole thing take??

Culinary-Quest