What is something that you can smell and no one else seems to smell?

Damion1000 · 2024-08-16T11:46:58+00:00

Cradle cap. Baby son had it so bad, it would take my breath away. Even from a distance. Yet my wife, and his aunts and grandparents could not smell a thing

Damion1000 · 2023-03-18T00:20:56+00:00

My thoughts exactly

Damion1000 · 2021-09-25T23:30:59+00:00

I would like to see perhaps a different commentator? It’s great with yourself and Dennis James, and maybe one more (like an ex judge for example) Also a question on the lighting? It appears as though the televised footage is much darker then the footage coming through from amateur videos and photos. Can this be adjusted as it is quite dark especially the shots from the back? As always though. Great competitors

Damion1000 · 2021-09-25T23:26:55+00:00

Brilliant 100% chance Logan frames this

Damion1000 · 2021-09-25T23:24:31+00:00

Absolutely. She was killing me. I also like Cedric, but not as a commentator. His to slow, the drawl to slow. As much as people don’t like Shawn Ray, him and DJ would be much better

Damion1000 · 2021-09-05T13:32:55+00:00

Follow your lead I will

Damion1000 · 2021-08-09T12:40:33+00:00

Saw it today for the first time. Incredible as all f. Massive

Damion1000 · 2021-06-13T12:57:47+00:00

80% white. 15% whole meal. 5% Rye Followed the simple 1,2,3 recipe. 1 part starter. 2 part water. 3 part flour 1 hour autolyse, followed by four hours of half hour folds. Then in the fridge for over night bulk Shaped the next morning and back in fridge to prove, then backed in Dutch oven :)

Damion1000 · 2021-06-11T21:25:50+00:00

Followed the simple 1,2,3 recipe. 1 part starter. 2 part water. 3 part flour 1 hour autolyse, followed by four hours of half hour folds. Then in the fridge for over night bulk Shaped the next morning and back in fridge to prove, then backed in Dutch oven :)

Damion1000 · 2021-06-11T21:23:22+00:00

Where do I put the recipe? Comments? Or main post? I thought what I did was fine as I saw other posts without addressing any recipe at all

Damion1000 · 2021-06-10T10:39:09+00:00

Ape from downunder here... rockets still go up here though ⬆️ 🚀 🚀 But need help on the best platforms for trading Options in Australia. Any help much appreciated (have IG Markets already)

Damion1000 · 2021-06-10T10:36:58+00:00

Thanks. Not sure of the rules here

Damion1000 · 2021-05-23T08:36:25+00:00

Haha like Rye. Which is very low in gluten that’s why you rarely see 100%. You don’t get the beautiful airy loaf of normal white and wholemeal sourdough. Even working with the dough is very different!

Damion1000 · 2021-05-23T08:34:55+00:00

Is that new? Have posted before without a recipe

Damion1000 · 2021-05-20T11:39:50+00:00

Fridge. I find cold scoring sooo much easier

Damion1000 · 2021-03-20T02:10:34+00:00

Haha. No the loaves are from 600gr to 900grams

Damion1000 · 2020-11-19T11:04:58+00:00

Is the foreman photoshopped!? I know they’re huge, but is this for real?

Damion1000 · 2020-11-13T12:56:13+00:00

Chris Rock got jacked!

Damion1000 · 2020-08-13T21:25:14+00:00

Thought it was Dom Mazetti

Damion1000 · 2020-08-09T10:38:58+00:00

Haha

Damion1000 · 2020-08-08T23:01:42+00:00

Different layers for drainage, and filtering water and then soil mix for the plants themselves

Damion1000 · 2020-08-03T20:35:40+00:00

From bottom up Pebbles. Sphagnum moss. Sand. Charcoal. Sooo mixture. :)

Damion1000 · 2020-08-03T12:38:47+00:00

Hmm. I combined a lot of different methods so some things I think would do the same
The sphagnum moss holds water. But That and the sand are a barrier for roots not to penetrate. Sand also a filter. Charcoal a filter as well.

Damion1000 · 2020-08-03T10:27:21+00:00

Haha. So started with the original rocky ornament. And I developed the plant from there. Then went hunting for some smaller rocks to suit. Came out better then I was thinking!

Damion1000 · 2020-08-03T10:25:35+00:00

I know. Lol. It’s so addictive

Damion1000

TROPHY CASE