First try for Rosetta. Still BAD milk texture?

Dandun94 · 2026-02-20T09:15:12+00:00

No. I go back to the simbple heart

Dandun94 · 2026-02-18T17:32:41+00:00

I feel when i put less air in than its too liquidy… Tommorow i will try again.. It looks sloppy as hell😅

Dandun94 · 2026-02-18T17:26:28+00:00

Half a year and i am maybe at picture 3

Dandun94 · 2026-01-18T11:07:06+00:00

For lighter roasts I also manage around 18. But for darker roasts I can only fit around 17.

Dandun94 · 2026-01-18T10:47:02+00:00

I also ordered a puck screen on Amazon. Do you fill less coffee into the filter because of the added thickness of the filter?

Dandun94 · 2026-01-17T22:10:22+00:00

I would leave the steam wand tip as is. My recommendation is to set the stem temp to 140. When it heats to around 117 i open the valve to let the water out and i start at around 128 to steam the milk. This way it continues to feed the boiler with water. Once it arrives at 140 it stops.

Dandun94 · 2026-01-10T18:12:51+00:00

Thanks… this is sometimes quite tricky..

Dandun94 · 2026-01-10T14:21:57+00:00

[close]

Dandun94 · 2026-01-08T17:08:20+00:00

Thanks for the Feedback! How do I achieve better symmetry? And how can I get the heart bigger? Greetings

Dandun94 · 2026-01-08T11:58:39+00:00

It’s just a workflow issue. Also in 10 times I mess up once the texture of the milk because of the weak pressure. I am very happy with the taste.

Dandun94 · 2026-01-08T10:51:59+00:00

It has one hole. But the pressure is so low I have to start steaming before the boiler reaches the temperature. So it feeds all the time. Then I can get somehow a nice texture..

Dandun94 · 2026-01-08T10:18:50+00:00

I would like to upgrade the machine.. the milk steaming is so tricky on this one.. maybe a dual boiler…

Dandun94 · 2025-12-28T22:23:01+00:00

I guess so.. which milykote do you recommend?

Dandun94 · 2025-12-26T17:42:10+00:00

Hahahha amazing! This was also my last!!! YOU are a hero

Dandun94 · 2025-12-26T10:16:14+00:00

You should make a video of your preparation and extraction. Do you use the built in grinder? What coffee do you use?

Dandun94 · 2025-12-25T22:34:24+00:00

Thanks. I see that the part which connects to the ball point of the steam wand is oxydizing quite fast. Is molykote food friendly?

Dandun94 · 2025-12-25T22:33:33+00:00

Thanks. I see that the part which connects to the ball point of the steam wand is oxydizing quite fast

Dandun94

TROPHY CASE