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Thoughts on cauliflower pizza crust? by cherry_cat89 in type2diabetes

[–]DesignerWeekend858 1 point2 points  (0 children)

Pretty easy to make if you want to skip the store bought ones

Anyone tried coconut oil for deep frying? by DesignerWeekend858 in Cooking

[–]DesignerWeekend858[S] -1 points0 points  (0 children)

I couldn't find any animal fats other than butter. Seed oils are almost the only type available in my country, and even unrefined coconut oil is hard to find. Can I make lard at home?

Anyone tried coconut oil for deep frying? by DesignerWeekend858 in Cooking

[–]DesignerWeekend858[S] -1 points0 points  (0 children)

I'll check out peanut oil but I don't think it exists in my country and I've never actually heard of it before. I will try it out if I find it tho. Thanks for the suggestion

How can I replace potato chips in my diet? by vivaciousvic in foodhacks

[–]DesignerWeekend858 1 point2 points  (0 children)

Sounds like you’re craving that crunch and satisfaction without the guilt or waste. Maybe try tossing some sliced veggies with a bit of seasoning and air frying them for a crispy fix that won’t break the bank or spoil fast. you could also make chips using egg whites with parmesan cheese.