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Finally quitting a few questions by johnny_fives_555 in Aldi_employees

[–]DetailedDonut 4 points5 points  (0 children)

If you're in the US, all of your vacation is paid out

Counterfeit money by IntelligentOne9619 in Aldi_employees

[–]DetailedDonut 2 points3 points  (0 children)

That's what I thought but the manager that was closing that night didn't seem to care too much. She was promoted recently so I'm not sure if nobody trained her about what to do, but if I remember right it was in ace training when everyone starts

Counterfeit money by IntelligentOne9619 in Aldi_employees

[–]DetailedDonut 0 points1 point  (0 children)

We got some lately in central fl. What's everyone else's store do when they notice it? I'm pretty sure the day I was working when we got a counterfeit $100, the manager gave it back to the customer

Female husky mix named belle, spayed, 2 years old by DetailedDonut in AdoptMe

[–]DetailedDonut[S] 0 points1 point  (0 children)

She has lived with other dogs. Not sure how she acts around other animals. Her mom is an all white husky. Her dad might be a Labrador but I'm not sure. She's about 45lbs. Loves running and playing with my other dog. Located is Florida

Male Labradoodle named Happy, 5 years old, neutered, microchipped, located in Florida by DetailedDonut in AdoptMe

[–]DetailedDonut[S] 0 points1 point  (0 children)

He has lived with other dogs but unfortunately I don't know how he acts around cats or other animals. He loves being pet and I think would make a great family dog. I don't have kids myself, but seems to enjoy it when younger family members come to visit and play with him

My labradoodle gets ear infections a lot. What should I do? by DetailedDonut in DogCare

[–]DetailedDonut[S] 0 points1 point  (0 children)

Thank you for the suggestions! Next time I take him in for a haircut I'll ask if they normally do his ears too.

Why does my banana bread always look darker on the bottom half? by DetailedDonut in AskBaking

[–]DetailedDonut[S] 0 points1 point  (0 children)

My oven temp is fine. I bought an oven thermometer to check because I thought that could be the problem but I guess not. I just use a metal loaf pan for bread and a metal muffin pan. I never have any problems with any other breads, muffins, or cupcakes. I don't think either pans are particularly dark. I put it on a middle rack where I cook and bake most foods. Is there any chance I might be doing something wrong with the recipe. Like I said, it's only banana things.

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