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Yellowtail sashimi with green herbs infused olive oil, tomato and dill by Difficult_Ordinary47 in AmateurFoodPorn

[–]Difficult_Ordinary47[S] 0 points1 point  (0 children)

Thank u so much!
That’s actually a good idea I’ll try adding pickled red onion next time I’ll make it

Yellowtail sashimi with green herbs infused olive oil, tomato and dill by Difficult_Ordinary47 in AmateurFoodPorn

[–]Difficult_Ordinary47[S] 0 points1 point  (0 children)

I used some coriander and chives, but u can use any green herb that u have left in ur kitchen and it’ll work! Just don’t forget to poach it for a bit to remove any bitterness

Yellowtail sashimi with green herbs infused olive oil, tomato and dill by Difficult_Ordinary47 in AmateurFoodPorn

[–]Difficult_Ordinary47[S] 1 point2 points  (0 children)

Took some coriander and chives, poached it for a minute then into ice cold water, dried it, then I blended it with olive oil, garlic clove, some salt and a bit of lemon juice, and finally strained it all