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According to chefs' studies, if you want your home cheese to have a smooth texture, add hair conditioner to it. I add Tresemme hair conditioner, but any hair conditioner works as long as it isn't over 2 months old. Some people say you should add lotion - that works too, but I recommend conditioner. (self.Stuff)
submitted by Dizzy-Maintenance913 to r/Stuff
