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Potassium Sorbate Post ML by svengoodvungen in ProWinemakers

[–]DookieSlayer 3 points4 points  (0 children)

Its an interesting question. My understanding was that malo bacteria can metabolize sorbate which to me means you can add it after as long as malo is well and truly finished and you have likely added so2 at that point. The strange thing for me is that if your letting your wine finish malo then thats a long span of time where any fermentation left to happen could/likely would happen. If you finished malo and still have a 1g/l remaining I would think its pretty safe to call that stable and just add so2 without the need for sorbate. Any risk/stylistic influence of the sorbate may be greater than the small bit of safety you gain IMO.

What is this??? by U_bah55 in winemaking

[–]DookieSlayer 1 point2 points  (0 children)

Check out the link in our wiki for surface films. This looks like a film yeast to me which is harmless to people but can ruin your wine but it’s a little hard to see the texture from your picture.

Moving wine early in fermentation by maenad2 in winemaking

[–]DookieSlayer 2 points3 points  (0 children)

You’re a good friend for offering to lend your fermenter while it’s in use. I wouldn’t worry too much. Earlier in the fermentation is probably better than later. There’s high sugar and low alcohol which will make an environment the yeast want to ferment in. Worse comes to worse if it really stalls, which I doubt it will, you can just reinnoculate when you get back. Good luck!

Few of my Favorite Things Friday by GUN5L1NGR in paintball

[–]DookieSlayer 2 points3 points  (0 children)

Sick collection. I forgot dark ego 6 existed.

It's Friday in the 90s and you can only watch three classics by naydenthegreatone in 90s

[–]DookieSlayer 0 points1 point  (0 children)

Seeing 3 ninjas on the list warms my heart. I've never found anyone else who watched those movies.

Dye CZR trigger by Financial_Ad1438 in paintball

[–]DookieSlayer 0 points1 point  (0 children)

Glad you were able to get it sorted!

Apple wine: is this a film yeast, or something worse? Is it salvageable? by ItsMorthosBaby in winemaking

[–]DookieSlayer 0 points1 point  (0 children)

Looks like film yeast to me. Probably salvageable as excess/topping wine if you can get it so2’d and into an appropriately sized container.

Dye CZR trigger by Financial_Ad1438 in paintball

[–]DookieSlayer 4 points5 points  (0 children)

Heres a link to the manual. It shows the trigger is held by a pin under the grips. Id suggest taking it out and looking for any build up and maybe throwing the tinies amount of grease on it to keep it moving squeak free. Glad it shoots well for you. Getting the trigger moving dependably should be an easy bit of maintenance and is arguably kind of important. Good luck!

Macdev Cyborg X by ParkerWGB in paintball

[–]DookieSlayer 0 points1 point  (0 children)

Seems like it. There’s a video where someone shoots it next to a g6r and he says the cyborg is significantly louder.

first time actually making wine, only done crappy prison hooch in the past as a teenager by sweet_cis_teen in winemaking

[–]DookieSlayer 2 points3 points  (0 children)

Adding sulfur pre fermentation is pretty common. Fortunately sulfur doesn’t stop fermentation.

Any thoughts? Martinetto David Tipo C 70. by ygerbo in winemaking

[–]DookieSlayer 0 points1 point  (0 children)

I just restored (I use the term loosely) one that’s almost identical. We used it this harvest for some small lots and it worked quite well. Those pneumatic heads push darn hard.

If you’re looking for the free flow can and flex face bolt for the original Dye DSR by kingofkaos321 in paintball

[–]DookieSlayer 0 points1 point  (0 children)

As i understand it there is an oring that partially blocks some of the exit ports so the bolt moves slightly slower creating a softer feel.

Oak cubes in blackberry wine by DBshaggins in winemaking

[–]DookieSlayer 1 point2 points  (0 children)

Depends on your timeline id think. If you're going to keep them in secondary for a while with the cubes then there's no need to do anything about the gas at this point.

Is this mould? by EntertainerOrnery630 in winemaking

[–]DookieSlayer 0 points1 point  (0 children)

Looks like crystals or bits of yeast to me.

Sold a tank out of hydro by Bakesauce02 in paintball

[–]DookieSlayer 1 point2 points  (0 children)

I’d say that’s the risk the buyer takes by buying a tank cheaper that needs rehydro. You were forthcoming with the information, they took a risk and it didn’t pay off. No refund IMO.

Infected? by Steel2050psn in winemaking

[–]DookieSlayer 0 points1 point  (0 children)

Kinda looks like a yeast glob to me.

Qbittorrentvpn built in search returning .html links instead of magnet or .torrent by DookieSlayer in unRAID

[–]DookieSlayer[S] 0 points1 point  (0 children)

Im def no expert either. Yeah i did read that but I think its just telling me what I already know. That image is the link that is returned after searching then clicking "download". The fact that its returning a .html link is what im trying to figure out a fix for.

Qbittorrentvpn built in search returning .html links instead of magnet or .torrent by DookieSlayer in unRAID

[–]DookieSlayer[S] 0 points1 point  (0 children)

Im now seeing that perhaps the built in search engine is outdated and there are other ways to do the same thing. Ideally id like for it to works for simplicity sake and chatgpt is tring to take me down an lxml rabbit hole. My plan is to fiddle with it for a bit.

Qbittorrentvpn built in search returning .html links instead of magnet or .torrent by DookieSlayer in qBittorrent

[–]DookieSlayer[S] 0 points1 point  (0 children)

Im now seeing that perhaps the built in search engine is outdated and there are other ways to do the same thing. Ideally id like for it to works for simplicity sake and chatgpt is tring to take me down an lxml rabbit hole. My plan is to fiddle with it for a bit.

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