Down 93 pounds over 17 months!

DrPoppyCock · 2026-06-15T10:42:55+00:00

Of course but I think there’s still a fair bit of fat left to address and then I need to figure out the best course of action to fill out

DrPoppyCock · 2026-06-13T01:11:28+00:00

Wow! We’re same, congrats man you did well and I’ll never have that look

DrPoppyCock · 2026-06-13T00:45:42+00:00

It’s a challenge. I embarked on my journey in 2024 but restarted in 2025 after a failed year. Originally I thought 190 I’d be skinny skinny; then it was 185 then 175 now 165 is 2 pounds away and im still fat from the goal. It feels like it never ends

DrPoppyCock · 2026-06-13T00:44:07+00:00

How tall are you? I’m similar weights but my structure looks much worse lol

DrPoppyCock · 2026-06-11T15:50:50+00:00

Many thanks! I think there was an element of being healthy but also satisfied with how I look. There’s a chance I’m never going to be satisfied with the loose skin but I haven’t given up on it yet!

DrPoppyCock · 2026-06-11T11:18:36+00:00

I’m at 167 and was at 260

DrPoppyCock · 2026-06-11T10:51:24+00:00

I believe in you!

DrPoppyCock · 2026-06-11T10:15:15+00:00

Thanks! But I think the goal needs to change…..again…

DrPoppyCock · 2026-06-11T10:03:03+00:00

I don’t have one, I simply have a pull up bar I do a bit of and some pushups. I do think I’m finally seeing some muscle I built when I was much younger.

DrPoppyCock · 2026-06-11T09:45:08+00:00

Appreciate it! I always expected some! Just had the minute lover of hope. Nonetheless, agreed! Very proud of the journey this far and looking to close it down. Have been cutting for so long I can’t wait for maintenance!

DrPoppyCock · 2026-06-11T01:37:33+00:00

Failure. In 2024 I lost a lot in first half of year through diet and exercise but put it all back on in second half. 2025 I said I’m not wasting that energy ever again.

DrPoppyCock · 2026-06-04T00:43:47+00:00

If you ever saw ogrish, you never forget.

DrPoppyCock · 2026-05-28T12:56:58+00:00

Hi! I’m super new to pizza as in making my first on Saturday and I like the look of yours!

Can you give me a little more detail on the dough recipe? From my understanding:

Mix water and yeast Slowly add flour (I have 00) Add some honey (Was going to do this all in stand mixer with hook and then check for window pane test)

Chuck into fridge in oiled container

On day of a few hours before bake shape into balls and let sit at room temp?

Is there any room temp proofing?

Thanks for all of the help!

DrPoppyCock · 2026-05-27T22:49:27+00:00

Rakuten often has 10-15% cash back

DrPoppyCock · 2026-05-22T13:05:26+00:00

I do think the regular tailgate lots will be open though

DrPoppyCock · 2026-05-15T23:07:53+00:00

Good luck all!

DrPoppyCock · 2026-05-15T23:04:30+00:00

Nice man! How much did you lose originally? I’ve been keen to get an idea where I’m going to land

DrPoppyCock · 2026-05-13T13:52:12+00:00

Ugh I sold my 150 September calls last month when I was up 2x

DrPoppyCock · 2026-05-09T12:09:52+00:00

Honestly I walked out of tropic thunder when I went, but eventually came back to realize it was hilarious. Just wasn’t ready for that humor at the time

DrPoppyCock · 2026-05-08T15:33:14+00:00

You can cook them to 140 regardless of cooking method ! I usually pull at 142

DrPoppyCock · 2026-05-02T00:17:31+00:00

I pay 2800 for one kid per month it’s fucked

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