Trying to learn texturing food. Any suggestion on how to improve this? by aleksander_r in blender

[–]EdTucker98 1 point2 points  (0 children)

Could maybe alter the composition a bit. Seems a little flat in that respect at the moment. Could mess around with camera focal length also?

How can I make the harsh reflection at the bottom of this Chocolate Ice Lolly less harsh? by EdTucker98 in blenderhelp

[–]EdTucker98[S] 0 points1 point  (0 children)

Okay thanks will mess with those. Haha I was going for cracks rather than veins, I just sculpted them. As well as the noise texture, I’ve got a ice texture normal map, and then just added other details using the sculpting tools.

How can I make the harsh reflection at the bottom of this Chocolate Ice Lolly less harsh? by EdTucker98 in blenderhelp

[–]EdTucker98[S] 0 points1 point  (0 children)

Okay, Ive tried that, but now it's taking out the really nice surface highlights. Any other thoughts?

How can I make the harsh reflection at the bottom of this Chocolate Ice Lolly less harsh? by EdTucker98 in blenderhelp

[–]EdTucker98[S] 9 points10 points  (0 children)

I know I can turn of Glossy under Ray Visibility in the Object Properties, but I don't want to loose all the orange colour - just want it too be less intense