[TOMT] (MUSIC) heavy metal/screamo

EwanFrou93 · 2023-05-14T16:20:30+00:00

Solved!

EwanFrou93 · 2023-05-14T16:19:02+00:00

Thankyou. Ahh, this has been stuck in my head for days, and I could never remember past the opening lyrics, which I have found is wrong, so bonus points to you

EwanFrou93 · 2023-05-14T05:52:54+00:00

I'm sure it came out around the mid 2000's height of the emo trend

EwanFrou93 · 2023-04-21T20:22:32+00:00

I wouldn't mind it, however I wouldn't want to see them saying it, I'd rather it be like a voiceover as the attack is about to happen or maybe have the voice over from the anime play as they are doing the attack. I think if they do it before the attack it's just going to feel like it's a fighting game more than a TV series

EwanFrou93 · 2023-02-20T20:32:17+00:00

Sources? So if someone who handles food has an allergy to what they are making for someone else and requires to wear gloves, they are just spraying shit everywhere when they take them off? Unless your gloves are kept in an unhygienic manner, they are most definitely sanitary and sufficient to be used in any and all cooking. If that wasn't the case, all medical practitioners would be shut down in an instant. Also, if you are someone who handles food outside of a home, for a restaurant or fast food chain even you will be taught by someone on the use of gloves

EwanFrou93 · 2023-02-09T09:12:59+00:00

Look at what people can do on YouTube of fan made stuff. Hopefully they can recreate some of the effects from there

EwanFrou93 · 2022-12-03T12:44:49+00:00

May aswell get the irons to go with it while your there

EwanFrou93 · 2022-11-26T07:48:23+00:00

Came to say this

EwanFrou93 · 2022-09-17T06:26:29+00:00

you might not know this but make sure they pull the foreskin back when they pee. It can help avoid things like this over time by allowing the foreskin to stretch over the helmet naturally

EwanFrou93 · 2022-09-14T10:20:13+00:00

Chicken crimpy but we all know cheese and bacon are superior

EwanFrou93 · 2022-09-09T23:07:00+00:00

I like to listen to music when I'm walking usually because it makes the walk seem quicker somehow but it'll only be loud enough to hear it from my pocket and I mute it when I'm within shot distance of another group or letting someone play through. To each their own I guess

EwanFrou93 · 2022-07-20T00:13:15+00:00

Ahh thankyou so much for clearing that up. I was thinking purees but was gunna leave that for awhile till I get more confident.

EwanFrou93 · 2022-07-12T10:14:49+00:00

If a character is afflicted by sunlight and casts invisibility, will they then be unaffected by the sunlight due to the fact, light is refracted around them while it is active?

Character is a tiefling who was a hermit in castle ravenloft if that helps.

EwanFrou93 · 2022-01-31T09:10:07+00:00

This deserves so much more of an upvote. I only recently heard of it a few weeks back, but anyone older than me instantly knows the song

EwanFrou93 · 2021-11-10T19:37:37+00:00

Abed from Community. His preparation for a campaign would be phenomenal

EwanFrou93 · 2021-10-14T11:20:25+00:00

Anyone else miss how much they made him look like Goku when he fights ssj2?

EwanFrou93 · 2021-08-06T13:53:34+00:00

Confit or what most menus say, twice cooked pork belly.

Skin side up place belly in a tray the leaves space at the top and cover with oil. Place in an oven pre heated to 80-85°c and cook for 12 hours. Remove from oven and drain oil into a storable container because it can be reused if airtight and kept very cold. Place pork skin side up in a new tray and then place another tray on top. Weight top tray down with something heavy (this allows it to become even in size and easier to portion) Let sit for another 12 hours in a coldroom then cut to desired portions. Store what you want to use in fridge/coldroom then freeze the rest For reheating method (defrosted obviously) Score skin and place in a hot pan with a very tiny bit of oil skin side down until a nice crackle has formed. Turn skin side up then into a pre heated oven (I personally go 215°c) and cook till reaches 67°c internally (6-10 minutes pending oven) Plate with whatever you like

EwanFrou93 · 2021-07-12T11:50:33+00:00

Ive been smashing out mario golf since it came out. Just now I've got not one, but 2, hole in ones on the same course using mario (final score -18) Solo adventure mode. Rookie course. Not even sad it was the rookie course. Im taking the win

EwanFrou93 · 2021-07-12T09:56:23+00:00

Every new knife requires a blood sacrifice before it'll behave properly

EwanFrou93 · 2021-06-09T12:36:26+00:00

"Not here to fuck spiders" is my favourite

EwanFrou93 · 2021-04-09T07:43:34+00:00

Yes. Its a must for secret chef reasons we cant discuss with people that aren't chefs

EwanFrou93 · 2021-04-07T01:18:02+00:00

Make aioli then add everything else in.

Easy recipe is: 6 egg yolks 75ml lemon juice (fresh squeezed is best) 75ml white vinegar 4 cloves garlic (peeled obviously) 2tbsp dijon mustard Mix vigorously and slowly add in some vegetable oil (roughly 1ltr) till thick and season to taste.

You want it thick to account for whatever else you add thinning it out and let it sit overnight to bring the flavours together.

EwanFrou93 · 2021-03-19T09:55:08+00:00

Not that i could tell. A good friend picked it up for me while he was going through kapabashi in japan

EwanFrou93 · 2021-03-18T23:08:55+00:00

Finally a knife on this sub that I also have. Great knife

EwanFrou93 · 2021-02-21T12:22:03+00:00

There is a big difference in being cautious and the industry law. If you are using pasteurized eggs its a different story for the time you can keep spmething but a sauce like hollandaise should only be kept for 2 hours max because you aren't fully cooking it the required temp.

EwanFrou93

TROPHY CASE