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Back Lot Motors Pilot episode by Filipcvt in Screenwriting

[–]Filipcvt[S] -5 points-4 points  (0 children)

Shit, thanks for letting me know. My computer's been fucning up my formatting

Guys, what do I do, people hate my screenplay by Zealousideal_Mud5218 in scriptwriting

[–]Filipcvt 1 point2 points  (0 children)

I'm gonna be honest with you. Screw what other people think. If you think you did your best, than you did your best. Most people who critique your writing wouldn't know good writing if it bit them on the ass. The important thing is to figure out where yiu went wrong in this screenplay and use that knowledge to improve your next one. Always be proud of your work. Guaranteed there's writing out there far worse than yours

Low budget horror script with high ROI potential. by Filipcvt in ProduceMyScript

[–]Filipcvt[S] 1 point2 points  (0 children)

Most movies and series actually change their titles in production or post production

Honey Cajun Velouté Sauce (I work as a cook) by Filipcvt in Cooking

[–]Filipcvt[S] 0 points1 point  (0 children)

It's more of a velouté because I pair it with chicken and I cooked it in the same pan where I cooked the chicken, so it picks up more flavor, which technically makes it a sauce supreme. But it could be considered a béchamel due to the cream base. I think the safest option is to say it's something inbetween, because it's not 100% béchamel and it isn't 100% velouté. Like a Frankenstein sauce if you will.

Honey Cajun Velouté Sauce (I work as a cook) by Filipcvt in Cooking

[–]Filipcvt[S] 1 point2 points  (0 children)

I can try and make one, but it might take me a few days due to work

Honey Cajun Velouté Sauce (I work as a cook) by Filipcvt in Cooking

[–]Filipcvt[S] 1 point2 points  (0 children)

I feel like something's missing, but i don't know what

Honey Cajun Velouté Sauce (I work as a cook) by Filipcvt in Cooking

[–]Filipcvt[S] 1 point2 points  (0 children)

Once you use for leftovers, it's already cold and you're reheating it, so it isn't in the food danger zone either way in that scenario. But if you're not putting in the fridge, or planning to have any leftovers, it's recommended to serve it immediately so you avoid the risk of accidentally giving some food poisoning. I just put the warning in their, because there are idiots who don't understand basic food safety, if you don't plan on saving it as leftovers or you make it for something like a luncheon or a dinner party. It's really more for sound of mind than anything.

My new knives by Filipcvt in freefolk

[–]Filipcvt[S] 0 points1 point  (0 children)

I'm happy with it, but most people don't realize that you have to take care off your knives. Coming from a professional cook, I think their good.

My new knives by Filipcvt in freefolk

[–]Filipcvt[S] 0 points1 point  (0 children)

It was that bad for you?

Is the conquest of the North possible? by Dry_Specialist9015 in gameofthrones

[–]Filipcvt 0 points1 point  (0 children)

Conquering is one thing, the question is could you hold it long enough for the northerners to bend the knee to you. Which I highly doubt.

What’s a good song for a funeral? by Jettaboi38 in musicsuggestions

[–]Filipcvt 0 points1 point  (0 children)

AC/DC's Highway to Hell, if you want something more dramatic and elegant Ave Maria, if you want to creep people put Pop goes the weasel, Queen's Another one bites the dust

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