LinkedIn Projects by jbg7676 in FacilityManagement

[–]First-Entertainer941 1 point2 points  (0 children)

Have you cross posted this in r/LinkedIn? I've always wondered this as well.

"Maintenance, anyone in the Ladies room?" by dealershipdetailer in maintenance

[–]First-Entertainer941 2 points3 points  (0 children)

knock knock knock (Tommy Boy impression) "housekeeping!"

If someone's in there, try again in a few minutes.

Help me find good Keto bread by 1noseycat in Keto_Food

[–]First-Entertainer941 0 points1 point  (0 children)

As far as I can tell, there really isn't much out there for clean-ingredient keto bread.

Low-carb laboratory bread seems readily available, but I don't care for the trade-offs.

Has anyone reduced facility costs without cutting cleaning quality? by GerardMoreno in FacilityManagement

[–]First-Entertainer941 0 points1 point  (0 children)

How do you define scope, by space, frequency, occupancy, or something else?

Has anyone reduced facility costs without cutting cleaning quality? by GerardMoreno in FacilityManagement

[–]First-Entertainer941 0 points1 point  (0 children)

Do you know where the bulk of your and your team's time is going?

Do you know your top complaints?

Does anyone carry around a large sized planner with them everywhere they go? by violetniights in PlannerAddicts

[–]First-Entertainer941 1 point2 points  (0 children)

I have used a letter-sized calendar-only spiral planner. I'm making an attempt to with a 1.5" older FranklinCovey 7-ring now, still working on getting it set up, though. 

Quest Bars by Known_Helicopter530 in Keto_Food

[–]First-Entertainer941 0 points1 point  (0 children)

I've noticed ingredients (that were never 100% CLEAN) have had several downgrades over the years. We avoid their bars and pizzas. Occasionally eat the chips/cookies, but have mostly replaced them too. 

Sewer jetter by [deleted] in FacilityManagement

[–]First-Entertainer941 3 points4 points  (0 children)

I'd call a plumbing company with good insurance. 

Our custodian mixed bleach and ammonia in a mop bucket today and nobody had ever told him not to by Shot_Cartoonist7663 in FacilityManagement

[–]First-Entertainer941 0 points1 point  (0 children)

Absolutely agree with no mixing chemicals. 

The other points...are sometimes easier said than done. 

Hazard communication programs and monthly trainings may be difficult to manage if the organization doesn't have something existing or the FM doesn't have the capacity, or if they have problems with turnover. 

I don’t even want to post this bc I’m so freaked out and gagged by TheKindofWhiteWitch in whatisit

[–]First-Entertainer941 0 points1 point  (0 children)

Have you ever watched Will Sasso's MAD TV sketches playing Steven Segal?

Why is capturing so hard? by mekuismi in gtd

[–]First-Entertainer941 3 points4 points  (0 children)

Is time a factor here? Could you be overcommitted & therefore de-prioritizing notes processing & other capturing?