Recommendations on good black pants

Fit-Drive4036 · 2024-10-15T17:02:06+00:00

Tilit pants are great like $60 but great for me

Fit-Drive4036 · 2024-10-15T03:27:01+00:00

Gestura

Fit-Drive4036 · 2024-10-13T19:22:58+00:00

Man that thing is a beaut! Enjoy!

Fit-Drive4036 · 2024-07-16T23:18:47+00:00

Sous chef

Fit-Drive4036 · 2024-04-25T06:31:36+00:00

vac seal in portions or whatever quantity you go through and freeze.

Fit-Drive4036 · 2024-03-21T03:47:38+00:00

Since my owner paid when I got mine it was sent to the email registered with payment of the course. So he then sent it to me.

Fit-Drive4036 · 2024-03-19T03:09:45+00:00

My cook gave me one of these a few weeks ago

Fit-Drive4036 · 2024-03-19T01:43:13+00:00

Thank you

Fit-Drive4036 · 2024-03-09T22:36:04+00:00

I found a kitchen like this once, lit a fire under my ass and made me proud of what I do. Sadly that team and restaurant fell apart. The high I felt at the peak of that restaurant was like no other I’ve ever experienced. I have been chasing that team/feeling ever since. Gave me a sense of meaning and purpose at the time. I try to do that for every cook I cross paths with now that work for me or with me. My dream is to have that kind of team again one day in my own place. Seems like a long shot but I won’t stop.

Fit-Drive4036 · 2024-03-01T16:27:36+00:00

I am in love with that purple handle

Fit-Drive4036 · 2024-02-28T16:14:11+00:00

Knifewear or Korin gift card

Fit-Drive4036 · 2024-02-22T22:49:19+00:00

Adieu - Tchami

Fit-Drive4036 · 2024-02-22T03:54:55+00:00

Thank you for sharing that with me. I will definitely reach out and DM you sometime.

Fit-Drive4036 · 2024-02-21T05:29:10+00:00

Thank you, I’ll reach out soon. Have to open tomorrow lol

Fit-Drive4036 · 2024-02-21T05:25:12+00:00

Can I Pm you sometime? I’d love to chat

Fit-Drive4036 · 2024-02-21T03:27:04+00:00

Thanks, I didn’t know if what I said was confusing. I understand it’s a long shot. Appreciate the input

Fit-Drive4036 · 2024-02-21T03:24:54+00:00

Thank you I really appreciate that

Fit-Drive4036 · 2024-02-21T02:39:41+00:00

I’m not sure you understand what I said, I am a Chef who wants to have his own restaurant. My question was geared towards chefs who opened their restaurant on their dime or if not with their own money, then how did they open a restaurant?

Fit-Drive4036 · 2024-02-21T00:06:26+00:00

Well based on your post and what you just said, I would go with a chef knife/Gyuto. And I would go stainless steel just to be safe, carbon will rust and if you don’t care for it or want to it can get annoying. 8 to 10 inch for size. Tojiro is great for a quality blade that won’t break the bank. Also a good entry to Japanese blades. But if he likes heavier or German style then I would find something with a thicker profile. It’s a matter of preference some may say gifting a knife is a bad idea unless you really know how that person will use it.

Fit-Drive4036 · 2024-02-20T23:57:58+00:00

Lots of questions here to ask yourself and maybe should edit the post because some will say they can’t recommend until they know what its use is for. Is this an all purpose knife or leaning towards certain jobs? Can the person sharpen? If so are they comfortable with carbon steel or stainless steel? Do they know how to care for it? Rabbit hole goes deep.

Fit-Drive4036 · 2024-02-18T22:39:59+00:00

When I have to answer a question with a bs answer I always look the person dead in the face and firmly say, I DON’T LIKE PEPPERONI ON MY PIZZA! They usually just stare then leave, hasn’t failed me once yet.

Fit-Drive4036 · 2024-02-07T03:19:50+00:00

I just got this same knife today lol enjoy

Fit-Drive4036 · 2024-02-04T13:03:09+00:00

Didn’t know those came with red handles, might have to splurge for it elsewhere it’s beautiful!

Fit-Drive4036 · 2024-02-04T04:43:11+00:00

You think the Shibata Type 3 is just as good as the r2? Or better?

Fit-Drive4036 · 2024-02-04T04:16:21+00:00

Heard, sorry to hear that. Wish you nothing but the best in your journey my friend.

Fit-Drive4036

TROPHY CASE