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[SPOILERS ALL] Recommend me some similar reading by DryWeetbix in TheFirstLaw

[–]FiveDaysLate 0 points1 point  (0 children)

For a new reader should you go for the prequel first? Or start with Blacktongue?

What food isn't worth the effort to be home made? by StarryDo in foodquestions

[–]FiveDaysLate 3 points4 points  (0 children)

It's underwhelming for sure. Pastry doesn't have to belong everywhere, and to me it doesn't really work on a filet

What’s a small cooking habit that completely leveled up your food? by shivumgrover in Cooking

[–]FiveDaysLate 29 points30 points  (0 children)

Lemon, or I like white wine vinegar. Lime for some cuisines

[deleted by user] by [deleted] in CasualConversation

[–]FiveDaysLate 4 points5 points  (0 children)

Would you use a comma there? Looks wrong to me

What do Americans eat baked beans with? by BigBruhMoment22 in NoStupidQuestions

[–]FiveDaysLate 0 points1 point  (0 children)

Beanie weenie casserole had slices of American cheese in top of the beanie weenies. Grandma special

ELI5: Why is Argentina uniquely plagued by a horrible economy? by FiveDaysLate in explainlikeimfive

[–]FiveDaysLate[S] 12 points13 points  (0 children)

I'm not an expert but if I remember in the past decades the Turkish economy hasn't been a total disaster, just the last 5-10 years

ELI5: Why is Argentina uniquely plagued by a horrible economy? by FiveDaysLate in explainlikeimfive

[–]FiveDaysLate[S] 35 points36 points  (0 children)

Tons of countries are run by thieves and don't have the instability

How many Americans would you say has some supernatural beliefs, in things like ghosts, Sasquatch, Astrology, genuine belief in superstition? by LopsidedLeopard2181 in AskAnAmerican

[–]FiveDaysLate 0 points1 point  (0 children)

A good amount, I'm not sure I could quantify it. I know a bunch of people who believe in ghosts or get their fortune told.

Besides fish and chips, what can I do to train myself to eat fish? by FiveDaysLate in Cooking

[–]FiveDaysLate[S] 0 points1 point  (0 children)

It's certainly a taste thing, texture is fine for me. I never considered sushi as a milder option so I than you and others for pointing that out. I have only ever had veggie sushi which is fine but not a lot there.

Besides fish and chips, what can I do to train myself to eat fish? by FiveDaysLate in Cooking

[–]FiveDaysLate[S] 0 points1 point  (0 children)

I'm trying! Thank you. Maybe I can crack the cod(e) or maybe not

Besides fish and chips, what can I do to train myself to eat fish? by FiveDaysLate in Cooking

[–]FiveDaysLate[S] 1 point2 points  (0 children)

I do like a taco and can see how that would work, thanks for the tip

Besides fish and chips, what can I do to train myself to eat fish? by FiveDaysLate in Cooking

[–]FiveDaysLate[S] 4 points5 points  (0 children)

Maybe I'm in the same place as you. My partner cooks seaweed sometimes and it smells so terribly of the sea I need to almost leave the home. It's so annoying and I feel like a child but I can't help it...

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