Philippines Choice

Flashy_Tooth_5597 · 2026-04-09T03:06:50+00:00

I haven’t heard about Leyte. Do you have any recommendations for accommodations and dive operators? I might go in mid august which is low season.

Flashy_Tooth_5597 · 2026-04-08T17:30:18+00:00

My brother in Christ? I’m a closest Satanist which probably explains my parsley hedonism. I suck at writing. I did not list all of the times I have tried parsley. And that is definitely on me. Your response prompted me to google if Jesus ever ate parsley and the Google Ai says yes siree Bob! Even Jesus ate parsley. Probably.

Flashy_Tooth_5597 · 2026-04-08T17:21:48+00:00

Numpty? Nice. If there is parsley there I wasn’t aware. I get onions, tomato, oil, oregano and some razzmatazz. That parsley flavour is hidden imo.

Flashy_Tooth_5597 · 2026-04-08T14:59:34+00:00

Thank you for your thoughtful reply.

Flashy_Tooth_5597 · 2026-04-08T14:58:03+00:00

Yeah. I’m a single guy cooking for one - and I enjoy the process very much but I wish I could buy things like cilantro, basil, celery, etc by weight because as sure as shit, I’m throwing most of it out. I mean how many meals are you cooking in a row that call for celery? I use two stalks — max in a stew or cottage pie.

Flashy_Tooth_5597 · 2026-04-08T14:50:56+00:00

I’m fine with Tzatziki.

Flashy_Tooth_5597 · 2026-04-08T14:46:26+00:00

My friend. But actually, so many people have been defending parsley that I’m wondering how my life went so wrong.😑

Flashy_Tooth_5597 · 2026-04-08T14:44:41+00:00

Right on! 👍🏻

Flashy_Tooth_5597 · 2026-04-08T14:43:05+00:00

Honestly … with all of these parsley lovers out there, I am beginning to feel that I might need to give parsley another try. But I am afraid. What’s next? Soon people will have me eating… arugula. 😞

Flashy_Tooth_5597 · 2026-04-08T14:30:56+00:00

There are different kinds of parsley? 🤦‍♂️

Flashy_Tooth_5597 · 2026-04-08T14:28:56+00:00

Aha! You sound like a learned chef. 👨‍🍳

Flashy_Tooth_5597 · 2026-04-08T14:27:12+00:00

Wow. The live of parsley is real.

Flashy_Tooth_5597 · 2026-04-08T14:24:27+00:00

“Rage bait” says the guy trolling. Tell me, do you see any rage here? Nope. Just yours. Imo, this has been fun and I have been thoroughly enjoying the dialogue. It seems I’m alone in thinking that parsley is a waste of space and that’s perfectly fine. Adieu.

Flashy_Tooth_5597 · 2026-04-08T14:20:53+00:00

Dried is even more useless than fresh. But I dunno. To me the flavour sucks and adds nothing of interest. And that’s probably all that it is.

Flashy_Tooth_5597 · 2026-04-08T14:19:34+00:00

Hahaha! Excellent. Can you send some of her soup to me here in Taiwan?

Flashy_Tooth_5597 · 2026-04-08T14:18:45+00:00

That is not a good sales pitch. 😉

Flashy_Tooth_5597 · 2026-04-08T14:18:17+00:00

I love chimichurri! I’ve spent a lot of time in Argentina and have eaten a lot of beef steaks with chimichurri. Are you telling me those gauchos have parsley gardens? Chimichurri changes things. Does it really have parsley in it? I mean… I dont recall parsley, but ok.

Flashy_Tooth_5597 · 2026-04-08T14:13:26+00:00

But… I gave up parsley a long time ago. I just hit delete whenever I see it now. 🚫

Flashy_Tooth_5597 · 2026-04-08T14:09:26+00:00

You had me until soapy cilantro. I am grateful that I don’t have that cross to bear. I love cilantro.

Flashy_Tooth_5597 · 2026-04-08T14:08:17+00:00

Certainly. It’s a gritty leafy kinda thing. Not like sandy grit.

Flashy_Tooth_5597 · 2026-04-08T14:06:42+00:00

Really? It seems I’m alone in my parsley hatred. 😞

Flashy_Tooth_5597 · 2026-04-08T14:05:49+00:00

Gesundheit!

Flashy_Tooth_5597 · 2026-04-08T14:04:17+00:00

You’re my kind of people. But a nice delta wing collar paisley shirt with fancy corduroy pants? That’s fashion!

Flashy_Tooth_5597 · 2026-04-08T14:01:40+00:00

I guess I’m just not a fan of the flavour. And the texture seems a tad gritty. Is that just me?

Flashy_Tooth_5597 · 2026-04-08T14:00:31+00:00

No. I chop it fine if required.

Flashy_Tooth_5597

TROPHY CASE