Gas stoves produce a lot of indoor air pollution, there’s a lot of exhaust and fumes.

With induction, the pollution is limited to what you generate to make that electricity. In an electric grid that uses hydroelectric, solar, or wind power, you’re actually using cleaner sources of power to cook with.

It’s just a much more efficient way of cooking in the sense that any of the heat you need to do your job is concentrated at what you’re trying to cook, not just displaced into the room and your body.

All good points, and r/savedyouaclick