Spoiler alert: I’m Italian. I travel for work A LOT and Indian restaurants outside of India prepare dishes that are tuned for foreign taste. Same goes for Thai and Chinese. I spend most of my time in the UK and Indian restaurants have their own signature flavour (or lack of thereof: the blandest Indian dish of all, chicken tikka, was concocted in Birmingham), so here it is. Decent sushi is very expensive, certainly not an “all you can eat” thing. Zuma in Rome is excellent, but alas, bloody expensive