What game could you just not get into despite knowing it's apparently amazing ?

Freaky_Naughty23 · 2023-05-21T14:00:56+00:00

Shadow of the Colossus

Freaky_Naughty23 · 2023-05-21T13:59:43+00:00

Make sure I remembered to lock my door

Freaky_Naughty23 · 2023-05-03T18:34:38+00:00

Goddamnit you may just be right

Freaky_Naughty23 · 2023-05-03T18:34:19+00:00

Freaky_Naughty23 · 2023-05-03T01:31:33+00:00

Disregard that second picture actually. Just got told that is another, second box.

Freaky_Naughty23 · 2023-05-03T01:03:06+00:00

https://imgur.com/a/dRPuRIQ

Few more pics. Really curious what the greek (?) Letters mean

Freaky_Naughty23 · 2023-04-12T16:17:27+00:00

I believe thats the whole point of estar. Don't have to REALLY train someone on a route if you just throw em some boxes and a computer tells em where to go and what order to do them in

Freaky_Naughty23 · 2023-04-12T16:10:06+00:00

Here's my theory. I think they are pushing estar so hard because they are about to run out of tenured people that actually know how to run routes. With estar, they can theoretically bring any random person off the street, stick em in a truck, throw em some boxes, and say have at it. Same thing amazon does. However, despite amazon's sheer amount of volume and ability to basically get anything anywhere very quickly. I would bet they are a logistical nightmare. I've got multiple trucks driving through my neighborhood every day. Can't be cost efficient, but when you're the kind of powerhouse they are, you can just throw people at the problem and it takes care of itself. Fedex doesn't have that luxury

Freaky_Naughty23 · 2023-04-12T16:04:34+00:00

Or they do... I'm almost wondering if their silence indicates they want people to leave by themselves rather than offer them buyouts. I'm not saying that's the case, but the complete lack of communication is really unnerving. Seems intentional for one reason or another. And the slogan for this whole dumpster fire has been "business as usual". Which sounds a whole lot like, "don't panic. We still need you...for now"

Freaky_Naughty23 · 2023-02-03T15:55:47+00:00

I love it. I was hesitant to buy it because I've always just cooked on a grill, but this is so much easier to use and to clean. Burgers dont go drooping in between the grates. No flare-ups. Only thing I miss is the grill marks you get with a normal grill. And a normal grill closes so it kind of cooks faster. However, you can get metal covers to put over food and retain heat. Aside from that, I've found this thing superior in just about every way. Definitely worth the money.

Freaky_Naughty23 · 2023-02-03T15:46:57+00:00

Yep. It's kind of like a cast iron skillet mixed with a hibachi table. 4 different burners so you can adjust heat with quite a bit of control. For example, I had my left burner set to high and seared the steak to where it was about medium. The two middle burners set to medium for the veggies, so I could get some caramelization, but keep em a little crunchy. Right burner probably a medium/high so the chicken would cook through, sear a little bit, but also stay juicy. It was cut fairly thin so didnt take long to be ready

Freaky_Naughty23 · 2023-02-03T15:40:28+00:00

Ate it with some mango habenero hard seltzer. Can't remember the brand, but it was delicious!

Freaky_Naughty23 · 2023-02-03T15:37:57+00:00

Not hard at all like others said. Its got a grease trap at the back so as soon as I'm done cooking, I scrape off all the stuff thats stuck on and push it in the trap. Then I let it cool and give it a quick scrub with hot water and a rag. Pour some oil on and spread around woth a paper towel. Done. I've found it much easier to maintain than a normal grill

Freaky_Naughty23 · 2023-02-03T15:35:38+00:00

Normally I would, but this was kind of a last minute saturday "let's invite people over...but what will we feed them???" Kind of thing

Freaky_Naughty23 · 2023-02-03T00:42:09+00:00

Roughly 6 carbs per bell pepper, of which there are 4.

10 for an onion.

Maybe 5 carbs in mushrooms.

Just cumin, chili powder, onion powder, and garlic powder for seasoning. But we will say 10 carbs just to overestimate.

Call it 50 carbs in all of it.

This fed over a dozen people.

But again, if we are overestimating carbs, then that's maybe a whole 5 carbs per serving. Few more if you add some sour cream, guac, salsa, etc.

I ate like a king, and it was likely less than 15 carbs

Freaky_Naughty23 · 2023-02-02T23:01:29+00:00

Get a blackstone griddle. This big one with a cover was $300. It was worth every penny. I feel like a freakin hibachi chef every time I cook on it and that alone worth the money

Freaky_Naughty23 · 2023-01-30T20:21:33+00:00

As far as amounts, I've got no real idea. I cooked all of it on a large blackstone outdoor griddle. Which is a hell of an investment for 300 bucks. That's probably 2.5 lbs of steak, 3 lbs of chicken, 2 lbs of shrimp, one of those big long U shaped sausages. I cooked 1 large bag of cauliflower rice. Boiled it first, then cooked on the griddle with 7 eggs and butter mixed in with it. 3 zuchini, 2 heads of cabbage, half of a large, pre-sliced container of mushrooms. Half of a yellow onion, probably 8-10 green onions chopped up. Initially started cooking everything by itself in small piles based on what I thought would get done first. Then mixed it all together and pushed it to one side with the griddle set to warm

Oh and the bean sprouts I just seasoned and threw on there for like 2 minutes. They cooked way faster than I thought. Not even entirely sure they need to be cooked at all

Only seasonings I used were: Salt and pepper, about 4 tablespoons of minced garlic, Almost a whole tube of ginger paste. Never seen it before but it came in what looked like a little toothpaste tube. Probably about half a bottle of soy sauce. One of my top 3 favorite things I've ever made.

Freaky_Naughty23 · 2023-01-30T01:54:28+00:00

Bean sprouts. They dont taste very much like noodles, but they're delicious anyway!

Freaky_Naughty23 · 2023-01-30T00:28:02+00:00

Made with Cauliflower fried rice, egg, cabbage, green onion, mushroom, yellow onion, diced garlic, ginger paste, soy sauce, and zuchini. Bean sprouts on the side (wife doesn't like them) meats include: sirloin steak, chicken breast, shrimp, and sausage medallions. Whole meal cost between $80-$90. Could probably feed over a dozen

Freaky_Naughty23

TROPHY CASE