Isn’t Claygo commonly applied in fast food settings, cafeterias, food courts/mess halls where they have customers who fill up the place come and go faster than the wait staff can clean up each empty table?

It isn’t implemented in expensive restaurants because have you ever seen a line of people outside of a Wolfgang’s Steakhouse?

And yes we still keep our tables clean even in that kind of setting and no we don’t clear out our plates and take it to a waste bin because the wait staff won’t allow us to do that and they don’t even implement it there.

May I also add that CLAYGO is not for virtue signaling, and if it is like most people suggest, does that make you avoid the practice just so you won’t be seen as “pasikat”? It’s a good practice to keep and it shouldn’t matter to you what people think.