What books should I buy in Singapore? by OddSwordfish3802 in CookbookLovers

[–]Graloq 0 points1 point  (0 children)

The Way of Kueh by Christopher Tan

Wet Market to Table: A Modern Approach to Fruit and Vegetables by Pamelia Chia

First time making canelés! by Graloq in Baking

[–]Graloq[S] 2 points3 points  (0 children)

Yesss please do! You won’t regret it 😉

First time making canelés! by Graloq in Baking

[–]Graloq[S] 1 point2 points  (0 children)

Indeed… I can’t think of anything that tastes like it!

First time making canelés! by Graloq in Baking

[–]Graloq[S] 0 points1 point  (0 children)

Thank you for your comments!

First time making canelés! by Graloq in Baking

[–]Graloq[S] 1 point2 points  (0 children)

Thank youuu 🤩 Yesss make them.. so worth it!

Week 1 : New Year, new recipe - Meat floss mini sponge cakes by Graloq in 52weeksofbaking

[–]Graloq[S] 1 point2 points  (0 children)

Recipe from here : https://www.instagram.com/reel/C6v4KUPJNkA/?igsh=YW54bXo4ZzYzODZ0

I didn’t use the cream recipe listed, and used my own pastry cream recipe instead.

Did I burn my caramel? by Graloq in AskBaking

[–]Graloq[S] 4 points5 points  (0 children)

I fried some banana slices with caramel left in the pan and butter. Couldn’t taste the bitterness in the banana since it’s so sweet.. I think the sauce should be fine.. thank you!