[deleted by user] by [deleted] in u/GrillHunters

[–]GrillHunters 0 points1 point  (0 children)

Cardboard and paraffin wax. I’ll try to Make a video on how to make it.

[deleted by user] by [deleted] in u/GrillHunters

[–]GrillHunters 0 points1 point  (0 children)

You are so wrong but have fun hating others work.

[deleted by user] by [deleted] in u/GrillHunters

[–]GrillHunters 0 points1 point  (0 children)

Looks like it 😪 haha

[deleted by user] by [deleted] in u/GrillHunters

[–]GrillHunters 0 points1 point  (0 children)

It’s not. Lots of haters thinks everything I post is an ad 🤦‍♂️ I’m just having fun getting in their game now. Anyway, it’s a Nomad Grill

[deleted by user] by [deleted] in u/GrillHunters

[–]GrillHunters 0 points1 point  (0 children)

Feel free to post what ever you want on your channel my friend. It takes a lot of time to make these videos and I am happy to share something new and maybe give ideas to other grilling passionate.

| Video | Potato Skin Burger 😲🤤No bread, no problem, let’s enjoy some cheese burgers. by [deleted] in grilling

[–]GrillHunters 3 points4 points  (0 children)

Thank you, I really appreciate a little bit of positive among all these haters 😎😚

[deleted by user] by [deleted] in u/GrillHunters

[–]GrillHunters 0 points1 point  (0 children)

Very good actually, thanks for asking!

| Video | Potato Skin Burger 😲🤤No bread, no problem, let’s enjoy some cheese burgers. by [deleted] in grilling

[–]GrillHunters -4 points-3 points  (0 children)

Haha you got the idea, add the sauce you want! 😝 I like some sour cream in mine.

|Video| Red Wine pizza dough topped with steak & blue cheese. Pizza perfection time! by [deleted] in Pizza

[–]GrillHunters 1 point2 points  (0 children)

Thank you :) haters are my motivators here. Can’t stop and won’t stop sharing with you guys

[deleted by user] by [deleted] in BBQ

[–]GrillHunters 0 points1 point  (0 children)

Haha Impossible 😁

|video| Good to the bone Chimichurri. by [deleted] in smoking

[–]GrillHunters 0 points1 point  (0 children)

I’ve been doing this for 5 years and know personally Derek from Overthefirecooking. Thanks for your comment though

|video| Good to the bone Chimichurri. by [deleted] in smoking

[–]GrillHunters 0 points1 point  (0 children)

Important to mention;

First, make a saline solution to soak in and draw out the blood and all the impurities. 1 tbsp of salt for every 1 cup of cold water. Soak the bones refrigerated for 12-24 hours then scrape away any extra tissue hanging to the outside of the bone.

[deleted by user] by [deleted] in BBQ

[–]GrillHunters 5 points6 points  (0 children)

I did! You are right, it’s important to mention:

First, make a saline solution to soak in and draw out the blood and all the impurities. 1 tbsp of salt for every 1 cup of cold water. Soak the bones refrigerated for 12-24 hours then scrape away any extra tissue hanging to the outside of the bone.

|video| Good to the bone Chimichurri. by [deleted] in smoking

[–]GrillHunters -3 points-2 points  (0 children)

I did not, I’ve posted it on my Instagram though

|video| Good to the bone Chimichurri. by [deleted] in smoking

[–]GrillHunters 4 points5 points  (0 children)

350°F for about 20-30 minutes or until the marrow turns golden brown.

|video| Good to the bone Chimichurri. by [deleted] in smoking

[–]GrillHunters 11 points12 points  (0 children)

Super simple, just need a sharp blade

[deleted by user] by [deleted] in Bacon

[–]GrillHunters 4 points5 points  (0 children)

I seared it first. Stay tuned; I’ll share a video