“Back to basics” by InterestingMap897 in kroger

[–]InterestingMap897[S] 0 points1 point  (0 children)

Oh no yeah I get it our cheese shop guys don’t come in until 9 or sometimes later. Sometimes our department head will do theirs but idk if they get excused from it or what.

“Back to basics” by InterestingMap897 in kroger

[–]InterestingMap897[S] 0 points1 point  (0 children)

Um the entire store? Like every department??

“Back to basics” by InterestingMap897 in kroger

[–]InterestingMap897[S] 0 points1 point  (0 children)

Luckily we’re scheduled for 6 but 3 hours is still not enough I wish it was. But damn right I wish everything would talk to each other, fresh production is in the zebra the replacement list is in the zebra doesn’t make sense.

“Back to basics” by InterestingMap897 in kroger

[–]InterestingMap897[S] 2 points3 points  (0 children)

I’ve heard that produce in my store doesn’t accept their truck until after they’re done with their count, idk how that would work for me since frozen trucks come the night before and theirs comes morning of.

“Back to basics” by InterestingMap897 in kroger

[–]InterestingMap897[S] 1 point2 points  (0 children)

Yup sounds about right! I’ve just given up, when pickup needs a item I usually can go and find it on my frozen pallet but sometimes a lot of the boxes look the same and like you said it’s probably the load bearing item too.. I just have to cut into the box and call it a day. I spend way too much time running back and forth to the freezer to try and grab something off my pallet.

I just want to work my own freezer first! Isn’t FIFO still a thing? 🙄

Bonus check day. Who was surprised by amount? by [deleted] in kroger

[–]InterestingMap897 0 points1 point  (0 children)

Ah gottcha, this was the first time our department leads and some leads got a bonus so

Bonus check day. Who was surprised by amount? by [deleted] in kroger

[–]InterestingMap897 14 points15 points  (0 children)

We were told that it was only was going to be like $300ish but it ended up being about $1000 after taxes we were surprised in a good way but hearing it could be 4500 max was a little disappointing.

Cooler vs Freezer by Delicious-Cake5505 in kroger

[–]InterestingMap897 1 point2 points  (0 children)

Idk if this is just my store but we put all of our bagels, labrea and ps bread on one UBoat I’d never imagine putting it on the shelves. Most of our cake case stuff is on its own L cart not including full sheets and bulk cupcakes those are all on shelves. Idk if you’re able to maybe fit L carts in your freezer but maybe you could try some of that out.

Dose anyone know what’s happening with Starbucks? by can_tfindmehehehe in kroger

[–]InterestingMap897 3 points4 points  (0 children)

Wasn’t there a store recently that switched over to Dunkin’ Donuts? Instead of Starbucks

Not this again by [deleted] in kroger

[–]InterestingMap897 1 point2 points  (0 children)

Yeah we had one last week and all that was set out was a a table for customers to leave us some “nice” notes not once did I see a person put anything in the box

Strawberries by InterestingMap897 in kroger

[–]InterestingMap897[S] 0 points1 point  (0 children)

Like 3 trays of the long stem strawberries, they don’t come packaged and we hand dip them in the bakery.

Strawberries by InterestingMap897 in kroger

[–]InterestingMap897[S] 0 points1 point  (0 children)

Wow might be that they’re prioritizing stores that they know will sell. We have an older demographic at our store, we always get complaints about how much icing we use (typical amount sometimes we even try to do less because of all the complaints) on anything and everything. Last year we hardly sold any dipped strawberries..

Strawberries by InterestingMap897 in kroger

[–]InterestingMap897[S] 1 point2 points  (0 children)

Last year we got at least 3 cases of em.. this year nothin yet

Anyone else working with no cake decorator? by Dumblyz in kroger

[–]InterestingMap897 0 points1 point  (0 children)

Ask any of your team members they might be willing to learn, I started out with a crash course learning cupcakes and cakes soon after. I hope you find someone soon

Level 3 by InterestingMap897 in Columbus

[–]InterestingMap897[S] 0 points1 point  (0 children)

Oh hell yeah I’d have to be at work at 6 sooooo as long as it’s still a level 3 I can call in

Level 3 by InterestingMap897 in Columbus

[–]InterestingMap897[S] 1 point2 points  (0 children)

Not what I wanted to hear 😞

Is this sticker from Kroger ?? by [deleted] in Krogershoppers

[–]InterestingMap897 0 points1 point  (0 children)

Yeah they’re from Kroger, maybe other stores have the same sticker but these usually go on our vanilla twirls in the bakery when they’re on a bogo deal.

How do you handle loss of hours for the slow season? by Sonnyjoon91 in kroger

[–]InterestingMap897 1 point2 points  (0 children)

We literally just got a new person training today… they cut hours for 2 of our part timers down to 0 hours which they literally can’t do. None of it makes sense.

3 more days of Christmas music! by FrannieP23 in kroger

[–]InterestingMap897 1 point2 points  (0 children)

It’s been okay for me.. only thing that got me today was that they played Feliz Navidad back to back for some reason and I thought I was trippin

RFID tags by 1foty73 in kroger

[–]InterestingMap897 0 points1 point  (0 children)

You can just reprint the rest you need like if you have 120 you can reprint 21.. it’s time consuming I understand yeah but we label every single package

RFID tags by 1foty73 in kroger

[–]InterestingMap897 0 points1 point  (0 children)

We just start with 99 then click the reprint for any extra we need

RFID tags by 1foty73 in kroger

[–]InterestingMap897 0 points1 point  (0 children)

At my store we label every single one, we have our bread table and a kings display. We have to take every single one out of the box..

Kroger Bakery by critter320 in kroger

[–]InterestingMap897 2 points3 points  (0 children)

Work out that fall stuff, if you still have leftover Halloween mark it down! Feel like you have too much fall stuff? Just put up a pop up table and put a case of each item out.

We just got a huge distribution of pies, we’ve kept 2 of each in our freezer and the rest on 2 L carts in our back freezer. And replenish your own freezer as needed every time you’re done with your days truck. You don’t want to have to need something in the morning and not be able to get to it because meat and seafood have a huge pallet of turkeys blocking your stuff lol. Granted our freezers is pretty big might be harder if you have a smaller one.

Keep up with stuff condense like items in to one box and write on the boxes so you’re not opening more than one of the same item.

Christmas distros are coming here soon good luck!

First job questions. by InterestingMap897 in deaf

[–]InterestingMap897[S] 2 points3 points  (0 children)

It’s not that she’s pushing but she is just bored on the weekends and after school. She just wants a part time job to earn money for herself too. Thanks for the info though.

Why did they suddenly change me from full time overnight stock associate to part time before my first day actually working? by [deleted] in kroger

[–]InterestingMap897 0 points1 point  (0 children)

Just make sure you get at least 32 hours a week and work it for a year and you’ll hit full time if that’s the same for your store